Niçoise Salad or Nizarda - A classic French dish that delights palates

Niçoise salad —or nizarda, as it is known in Spanish—is a culinary gem originating from the sunny city of Nice, on the French Riviera. Colorful, tasty, and balanced, this saladIt is much more than a simple side dish: it is a complete meal, ideal for light meals, family dinners, or outdoor outings. Whether at a picnic, on the beach, or in the office, its.Its versatility and freshness make it an unbeatable choice. With a base of fresh vegetables, tuna, boiled eggs DEMILLO, and a Dijon mustard vinaigrette, the Niçoise salad combines the best.Enjoy the Mediterranean in every bite. Prepare it once and I assure you it will earn a permanent place in your personal recipe book. ✅ Visit My Store on Amazon: 👉🏻https://www.amazon.es/shop/lacocinade...✅ VisMy website with hundreds of recipes: 👉🏻https://lacocinadefrabisa.lavozdegali...✅Follow me on FACEBOOK: 👉🏻 lacocinadefrabisaThe vinaigrette: 12 anchovies, 50 ml vinegar, 100 ml extra virgin olive oil. Salad: washed and spun lettuce, 250 g green beans, 4 small potatoes, 3 eggs, 175 g bonito, 1 tomato.A handful of black olives ➡️➡️➡️➡️➡️👉🏻👉🏻✅ Get my books, ❤️"COOKING AT HOME"❤️ and the second one "PASTIES, COOKIES AND DELICIOUS DESSERTS" ❤️ from EDICIONES HÉRCULES or any bookstoreSpain, or on AMAZON 🙏 🙏 If you have any questions about the recipe, don't hesitate to ask me ([email protected]), I will answer as soon as possible. 🍀