「素食」想念学校门口的炒河粉，还有秘制荔枝柠檬水的做法哦~|【Vegan】Dry Fried Ho Fun With Homemade Virgin Lychee Mojito

Ingredients/材料:

干河粉 80g Dried Ho Fun
老豆腐 100g Firm Tofu
空心菜 50g Water Spinach
西红柿 半个 Half Tomato
绿豆芽 50g Mung Bean Sprout
洋葱 1/4个 Onion
杏鲍菇 80g Oyster Mushroom
香菇 一朵 One Shiitake Mushroom
生姜 5g Ginger
大蒜 两瓣 2 Cloves of Garlic

调味料/Seasoning:：
生抽 1.5大匙 1.5 Tbsp Light Soy Sauce
白胡椒粉 1/4小匙 1/4 Tsp Whitter Pepper Powder
辣酱 一大匙 1 Tbsp Chili Sauce
花椒油 1/2小匙 1/2 Tsp Sichuan Pepper Oil
水 三大匙 2 Tbsp Water
土豆淀粉 1/4小匙 1/4 Tsp Potato Starch

我的IG: chusvegans
Don't forget to follow me on Instagram: chusvegans

My name is Chu and I am a vegan enthusiast, thanks for visiting my channel, I hope you enjoy it.

My philosophy is vegan dishes can be delicious! And I invite you to join me in making the world a sweeter place!

喜欢我的视频请点赞，订阅并打开小铃铛，可以第一时间看到我的视频。
Turn on the notification and be the first to watch my videos

每周更新
New Video Every Week

【Chu’s Vegan, Choose Vegan】

© Copyright by Chu’s Vegan

#ChusVegan#Vegan#素食