「素食」折叠紫菜饭，原来就像叠被子一样简单 |【Vegan】Vegan Folded Kimbap (aka Korean Sushi)

最近ins上很流行的折叠紫菜包饭，操作非常有趣又简单，我用天贝代替了常用的火腿和午餐肉，天贝是一种发酵豆制品，类似于豆豉，蛋白质很高且因为是发酵豆类所以蛋白质很容易吸收不会胀气。
天贝的味道很多人不习惯，用视频里的方法腌制一会儿，让调料渗进去煎好后基本上感受不到那不喜欢的味道了，做其他料理也可以蒸一下再入菜也能去除那个味道。

I used tempeh in this Kimbap recipe. Tempe is a traditional Javanese soy product made from fermented soybeans.

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