Blue Velvet Cheesecake Brownies, Brownies Recipe- Чизкейк Брауни

Hi guys! Welcome to my channel. Today I'm really excited. I'm going to be making blue velvet cheesecake brownies. Now they're very chocolatey and you get this beautiful beautiful blue colour around them. You can also make them with red colour but it's just up to you. So let's get started. So to make these brownies we're going to get a large bowl, place our unsalted butter at room temperature and whisk that together. Then we add our sugar. Then we add two eggs. All the ingredients will be listed below in the description box. I like to also add a bit of vanilla extract. We're going to sift through our cocoa powder and baking powder with our flour. Just to make sure there are no bits. We're going to incorporate it together. So it's nice and smooth. So this is how it should look, nice and smooth and runny. This is our brownie mixture. Now we're going to start doing our cheesecake. So the next thing we're going to do is prepare our baking tray. Now I've lined it with parchment paper and I'll show you in a second how I've done it so it's really easy to remove it from the oven once it's done. We're going to reserve about three to four tablespoons of butter in another bowl so we don't put all the mixture into the baking tray. Cream cheese, we take a whole packet of cream cheese. I'm using full fat but you can use lower fat. I'm going to add all the sugar in here. One egg. I'm also going to use a bit of vanilla extract in here and blue food colouring. Now you can make it as light or dark as you like. I'm going to be using about one tablespoon and a half. And we just mix it all together until there are no lumps. Now we're just going to put our cream cheese filling on top. All right. Now don't worry if it's not even, it doesn't have to be perfect. Spread it around. I'm going to place the mixture that we had left over, just little blobs around. Now we take a large toothpick like this or a barbecue skewer, whatever you have, or even if you don't have anything, just use the back of your spoon and we're just going to swirl around these beautiful brownies with cheesecake for 30 minutes at 180 degrees or 350 Fahrenheit. Amazing. Now you see why I did this. So we just place it here, put it up here and then it easily comes off. Now we can cut it into beautiful squares and serve on a plate. Thank you. Aren't these really cute? They look so unusual and they're so pretty. I just love this blue colour. You can again use different colours as you wish. Now let's dig in. It's still very, very warm so I just want to try them. These are great. You can really feel the moist chocolate brownie and that cheesecake. It gives that extra sort of, not sourness, but it gives that extra kick to the brownie. Absolutely delicious, guys. Please try and make these. If you do, tag me in which colors have you used and see you soon next week. Bye!