Melt-in-your-mouth Italian apple pie! Everyone's looking for this recipe!

In this video, I'll show you how to make an apple pie with custard: soft, fragrant, and with a creamy filling that melts in your mouth. Perfect for breakfast, afternoon tea, or as a special dessert to share with family! 😍
Easy to make, with simple ingredients, but with a truly spectacular result. Every bite is a blend of soft apples and sweet custard... impossible to resist! ❤️
Try this recipe and tell me how it turned out in the comments! 👩‍🍳✨
Custard:
Egg - 1 pc.
Sugar - 40 g.
Vanilla
Flour - 1/2 tbsp.
Milk - 125 g.
Butter - 20 g.
Dough:
Eggs - 2 pcs.
Sugar - 110 g.
Milk - 40 g.
Sour cream - 80 g
Vegetable oil - 80 g
Flour - 220 g
Baking powder - 8 g
Apple - 1 pc
Raisins
Powdered sugar for decoration
18 cm pan, also suitable for 20 cm pans.
Bake for 40-45 minutes at 180°C.
Enjoy!
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Let me know in the comments if you try this apple pie with custard and how it turned out! ❤️