「素食」酸爽开胃，我怎么没早点做这碗面？！|【Vegan】Tomato Noodle Soup

This tomato noodle soup will open your appetite in summer. This dish is really easy to make, and the seasonal edamame and the tomatoes will add extra umami to this noodle soup!
夏天天气热没胃口的时候记得煮一碗番茄酸汤面，最近经常在吃的一款，特别快手鲜美，一人食真的特别适合，这个季节的毛豆鲜美，加一小把一起煮，搭配番茄真的鲜上加鲜

Ingredients/材料:
挂面 适量 Noodles
番茄 450g Tomato
鲜毛豆 1小把 One Small Handful of Edamame
鲜腐竹 1小把 One Small Handful of Bean Curd Stick
香菇 2朵 Two Mushrooms
生姜 几片 A Few Slices of Ginger
香菜碎 适量 Chopped Coriander
小油菜 1颗 One Bok Choy
开水 适量 Water

调味料/Seasonings：
生抽 适量 Soy Sauce
白胡椒粉 适量 White Pepper Powder
五香粉 1/4小勺 1/4 Five Spices Podwer
香油 几滴 Sesame Oil
盐 适量 Salt

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My name is Chu and I am a vegan enthusiast, thanks for visiting my channel, I hope you enjoy it.

My philosophy is vegan dishes can be delicious! And I invite you to join me in making the world a sweeter place!

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