Cách làm MIẾN TRỘN KHÔ và nước tương trộn cực ngon chưa đến 10 phút | Ăn chay cùng Nhi | Vegan

If one day you want to eat a delicious and simple dry mixed noodle Let's see how to make it today Hello everyone, I'm Nhi Welcome to my channel Today I share with you how to make dry mixed noodle with soy sauce It's easy to make and very delicious Now, let's get started! First, let's prepare the ingredients I have prepared a small piece of white tofu I cut it into small pieces Next, I soak a few hands of mushrooms to soften and clean Then I cut it into small pieces to grind Today, I use this hand grinder It's very fast and it will make my mushrooms soft If you don't have a hand grinder, you just need to crush it I will put the mushrooms aside Next, I prepare a few pieces of white tofu like this I put it in a bowl Then I use a sieve to crush it Or you can use gloves to crush the white tofu With the white tofu and the mushrooms I will prepare the filling to mix with the noodles Then I will heat the pan and add a little cooking oil I put all the sliced ​​baro at the beginning I will stir-fry until the baro is golden and fragrant After the baro gradually changes color I pour it into a small bowl I will use this part to make the soy sauce The rest of the oil in the pan, I will leave it to stir-fry tofu and mushrooms I let this bowl cool down a bit At that time, I also heated the pan Add all the crushed tofu And the secret to make this tofu filling delicious I put the fire on medium Pour the water out of the tofu and stir well When the temperature is hot enough, the tofu will dry out I will add a little salt to make it more flavorful I will stir a little more When the tofu is cooked, I will add 1 tbsp of soy sauce Add a little soy sauce to make the tofu look more beautiful I will stir a little more And add the mushrooms Because the mushrooms are also very quick to cook So you just need to stir a little more I already have the tofu filling Finally, I will add a little ground pepper Increase the aroma of this tofu filling At this time, I will pour the filling into the bowl And everyone observes that the tofu has dried up No longer wet as before The structure of each small piece is so delicious Now I will prepare a small bowl To make a bowl of soy sauce mixed noodles I will put the fried tofu in first Next is 5 tbsp of soy sauce I will add 2 tbsp of vinegar Add 1 tbsp of sugar And 1 tbsp of satay Or if you don't have satay at home, add ground chili or spicy chili And a little more water to mix this soy sauce With the initial onion oil It will create a very special aroma for the soy sauce A little bit of the slight sourness of vinegar Then blend with the soy sauce, very fragrant and easy to eat Today I use Korean noodles If you don't have this noodle, you can use any type of noodles It depends on your preference I prepare a little more vegetables to eat with That is water spinach And a little bean sprouts Add a little more fried tofu And finally, a bowl of softened roasted peanuts I will put it on top of the noodles later Now I just need to boil a pot of water I boil the water spinach and bean sprouts first Then put the Korean noodles in With Korean noodles, I have already soaked them It depends on each type of noodles I need to soak first There are types of noodles that do not need to be soaked Just boil it The back of the package has instructions In addition to the Korean noodles, there are also mixed rice cake Big, brown It's also very delicious If you can find the rice cake, you can combine it with this dish After boiling the noodles and vegetables, I put it in a bowl Add fried tofu And add the tofu with the stir-fried mushrooms With this dish, you can see that the ingredients are not too much That's all Finally, I add a little more softened roasted peanuts And now I just need to add the soy sauce Because this is the soy sauce recipe, Nhi instructed in a diluted way So even if I add a little more, it's not salty Very easy to eat If you have other types of fillings, such as vegan pork sausage, vegan ham Or stir-fried mushrooms I can also combine it as a filling for the noodles That's all I just need to mix it up and enjoy it A dish that Nhi thinks is not too difficult Instead of dishes such as vermicelli mixed with soy sauce This mixed vermicelli dish is also worth trying Nhi hopes everyone will like today's vegan dish If you like the channel, please remember to subscribe, like and share to support Nhi Goodbye and see you in the next vegan recipes