Mushroom Stuffed Chicken Recipe - Куриная грудка, фаршированная грибами

Today I'll show you how to make chicken stuffed with beautiful and delicious mushroom filling. It's so healthy, it's so delicious and it's one of my favourite meals. We will need large chicken breast, low fat cream cheese, mushrooms, minced garlic, onion, salt and pepper. I'm going to be using my food processor but you can do this all by hand as well by chopping into small pieces. Preheat your oven to 200 degrees Celsius or 400 Fahrenheit. I'm going to use some cooking spray. When your mushroom filling is done, we need to leave it aside for 10 minutes to cool down and then we're going to prepare our foil paper and we're going to wrap our chicken in there. I'm going to add also some garlic powder on top of the chicken and you can use any spices you like. We're going to place the chicken into the oven for about 30 to 40 minutes. The chicken just came out. Oh, look at all that juice! Yum! So here we go. Super delicious, yummy, juicy chicken stuffed with that beautiful mushroom filling. These two complement each other so well. Guys, I love this dish. I know you're going to love it as well. So give me a thumbs up if you enjoyed this video. Leave all your comments below if you have any suggestions or you want me to make anything. Just tell me. And I'll see you soon. Bye!