Pancakes with Mushrooms & Meat Filling | Блинчики с мясом и грибами

Welcome to my channel Ala's Yummy Food. Today I'm gonna share with you my favorite recipe that my grandma always used to make for me when I go home. It's pancakes stuffed with meat and mushroom filling and they freeze so well so if you haven't finished them all you can always store them in the fridge or freezer and then enjoy them for the next few months. I hope you enjoy this recipe and let's get started. For this recipe you're gonna need minced beef or pork or you can use both mushrooms onion sour cream Russian pancakes salt and pepper cut your onion into nice fine pieces we take a pancake and about one tablespoon of our maybe two our meat mushroom mixture and you can really put as much as you like I like a lot of meat inside so I think this would be enough and then we roll from the bottom to the middle from the sides like that and then you hold it and roll it again once all your pancakes are done if you're eating them straight away we need to fry them in butter on both sides until they're nice and golden if you can't finish them all you can freeze them that's what I usually do I keep them in my freezer they keep really really well for a couple of months and then just before serving you defrost them and then fry them and serve really easy and super quick add butter into your pan this is so good I love the combination of mushrooms and the meat together wrapped in a warm pancake with sour cream it's like a heaven for me guys I really hope you enjoyed this video thank you so much for spending time with me in my kitchen don't forget to subscribe and share my stuff I upload three new videos every week so it's a lot of new video ideas for you and I'll see you soon bye