How to Make Pizza Pasta
It’s pizza, it’s pasta—it’s both!
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What You Need:
1 TBL butter
1 TBL flour
1 cup milk
1/2 cup mozzarella cheese
2 tsp Italian seasoning
Salt to taste
2 cups tomato sauce
2 cups pasta, cooked and drained
More shredded cheese + desired pizza toppings
In a small saucepan melt butter. Whisk in flour and cook a few minutes. Slowly pour in your milk and bring to a boil. Turn off the heat and whisk in cheese. Add Italian herbs and season to taste. Set aside.
In a large non-stick pan cook together cooked pasta and tomato sauce. Once coated and warmed through, place pasta in buttered gratin dish. Spoon over cheese sauce. Cover top with more cheese and desired pizza toppings and seasonings.
Broil pasta until cheese is bubbly and lightly golden. Serve hot.
Video Summary
AI GeneratedThis recipe creates a \"Pizza Pasta\" hybrid by combining pasta and tomato sauce with a homemade cheese sauce and pizza toppings, then baking it until bubbly for a crustless pizza experience.

