These hand pies are based on an old family recipe. An extraordinary yeast-free dough!
Aug 21, 2026
"Roadside" pies—that's what they were called at my house many years ago. It's an old family recipe that's been preserved since those days.
I especially want to tell you about the dough—it's truly magical! No yeast, it cooks quickly, and the pies turn out incredibly crispy, golden-brown, and delicious.
These pies are perfect for taking on the road!
Try this recipe—it might become one of your family's favorites!
You'll need:
1 egg + 100 grams of sunflower oil or 150 grams of mayonnaise
1 teaspoon of salt
1 teaspoon of sugar
250 ml of kefir
1 teaspoon of baking soda
350 grams of flour
900 grams of potatoes
salt
black pepper
20-30 grams of butter
oil for frying
Thank you for joining me today! Let these pies remind you of something good and dear.
Cook with pleasure, please your loved ones and see you again on my channel!
These hand pies are perfect for taking along on a trip, but at home, we loved them simply because they taste so homemade and special.
Give this recipe a try—it might just become one of your family favorites, too!
You will need:
1 egg + 100 g sunflower oil or 150 g mayonnaise
1 tsp salt
1 tsp sugar
250 ml kefir
1 tsp baking soda
350 g flour
900 g potatoes
Salt
Black pepper
20–30 g butter
Oil for frying
Thank you for joining me today! May these hand pies remind you of something heartwarming and familiar.
Enjoy your cooking, delight your ones, and I look forward to seeing you loved again on my channel!
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Вкусно и Быстро ! делится пошаговым руководством по созданию эластичного бездрожжевого теста на основе домашней эмульсии из яиц, масла и кефира. В качестве наполнения используется картофельное пюре, хотя такой рецепт позволяет экспериментировать с любыми другими предпочтительными ингредиентами.
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Вкусно и Быстро !
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