Quick and easy fresh creamy fruit spoon tart

Jun 11, 2026 ITALIA
A perfect dessert for this time of year: FRESH, CREAMY, fruity, and above all, QUICK AND EASY!
It seems impossible... but it's incredibly delicious! The soft, melt-in-your-mouth base and the fresh, delicious LEMON CREAM that pairs perfectly with PEACHES make this SOFT TART a dessert to serve at any occasion!
You can substitute with fresh fruit!

🌡️ Bake at 180°C (fan or conventional) for about 20-25 minutes

📝Ingredients: 24-26 cm pan
120 g 00 flour (or rice flour)
100 g sugar
100 g butter
2 eggs
8 g instant baking powder
1 lemon
500 g lemon custard
Peaches in syrup
Spray gelatin or peach syrup
Tutti a Tavola illustra la preparazione di una torta estiva dal procedimento semplice, mescolando pochi ingredienti base con un cucchiaio. Questa ricetta versatile permette di creare una base soffice aromatizzata al limone, pronta per essere arricchita con una generosa farcitura di crema pasticcera e frutta sciroppata per un dessert fresco e leggero.
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Tutti a Tavola
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