
Upside-Down Fruit Tart Recipe, Soft Cake Style 🍓 A Truly Delicious Cloud ☁️
May 15, 2026
Today, I'm sharing a delicious upside-down fruit tart recipe, like a soft cake 🍓✨
An ultra-simple, light, and indulgent recipe, perfect for a homemade dessert 😍 With its melting fruit topped with vanilla ganache and red berry compote, all arranged on a soft base, this dessert is as beautiful as it is delicious! An easily adaptable recipe using your choice of seasonal fruits 🍑🍎
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INGREDIENTS & RECIPE DETAILS (for a 26cm upside-down tart pan):
● For the vanilla whipped ganache:
180g white baking chocolate (Ivoire 35% - Guy Demarle)
360g heavy cream (30%)
1 vanilla bean
● For the red fruit compote:
300g frozen red berries
35g sugar
3g NH pectin
● For the almond sponge cake:
150g sugar
1 sachet vanilla sugar (7g)
4 eggs
100g Neutral oil (rapeseed, sunflower, etc.)
125g vanilla skyr (2%)
100g flour (T45)
1 sachet baking powder (11g)
100g almond flour
250g strawberries
1 sliced kiwi
80g raspberries
70g blueberries
Mint leaves
Neutral glaze
EQUIPMENT / USEFUL LINKS:
Guy Demarle upside-down tart mold: https://boutique.guydemarle.com/moule...
Aluminum baking sheet + baking mat: https://boutique.guydemarle.com/toile...
NH pectin: https://boutique.guydemarle.com/epice...
Neutral spray glaze: https://boutique.guydemarle.com/epice...
🎁 Guy Demarle: Referral code "JUSTINCOOKING" (€5 off for new customers)
👉 When placing your order on the Guy Demarle website, remember to check "Yes, I have a consultant" and enter my name: Justine SEONNET → referral link: https://boutique.guydemarle.com/?s=JU... (feel free to contact me if needed)
White baking chocolate - Valrhona Ivory 35%:
https://www.valrhona-collection.com/p...
PROMO CODE: GET 20% OFF ON VALRHONA-COLLECTION.COM WITH MY CODE "JUSTINCOOKING" - VALID FOR HOME DELIVERY, FREE FOR ORDERS OVER €50 (Commercial Collaboration)
Vanilla Beans:
https://www.davidvanille.com/fr/gouss...
Vanilla Powder :
https://www.davidvanille.com/fr/gouss...
PROMO CODE: FREE GIFT ON DAVIDVANILLE.COM WITH MY CODE "JUSTINCOOKING" (Commercial collaboration – affiliate link)
Offset spatula: https://amzn.to/4uvnjDs
(Commercial collaboration – affiliate link)
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JustInCooking partage une méthode accessible pour réaliser une pâtisserie gourmande en utilisant un moule à tarte renversé. Cette préparation combine une base de gâteau moelleux à l'amande, un confit de fruits rouges maison et une ganache montée légère à la vanille, le tout sublimé par une décoration généreuse de fruits frais.
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