Bò Lúc Lắc - Chia sẻ cách làm Bò lúc lắc hương vị của Người Hoa, Thịt bò thật mềm - 黑椒牛柳

Hello everyone, nice to see you again on my channel In the last video, I shared how to make fried potatoes and today I share how to make stir-fried beef to eat with fried rice I have received this dish for a long time Stir-fried beef with bread or fried rice is very delicious The recipe is very simple and quick Now I invite you to watch the video I bought this piece of beef is 680g You can buy any type of beef, but I choose the soft one If the beef is already cut, it has a thickness of about 1cm The vegetables to eat with it are bell peppers, carrots and onions You can buy more tomatoes Because I will add tomato sauce, so I don't use tomatoes First, I will prepare the beef I saw that the beef has tendon and fat, so I cut it off Actually, I can fry it and eat it, but I'm afraid it's a bit tough, so I cut it off After cutting off the fat, I cut the tendon I cut the board about 1cm Then I cut the small seeds So each piece of beef is about 1cm square If you buy a type of beef that is a bit tough, you can smash it and cut it That will make the beef softer I bought a type of beef that is relatively soft After cutting the beef, I weighed 600g I will soak it in baking soda to make it soft If you buy beef tenderloin, you don't need to soak it in baking soda I pour water into the beef and let it soak through the beef Soaking like this will sell the smell of beef blood And 1 tsp baking soda Then I mix it with my hands to soak the beef with water Now I'm going to cut the vegetables This bell pepper, I cut it in half, then I cut off the stem Then I cut each piece into small squares, like the size is a little bigger than the beef I also cut the carrots into relatively thick slices Then I cut it in half, then I cut it into quarters The same with the onion, I cut it and then I cut it off Now I'm going to soak it in ice water to make it easier to stir-fry I prepare a bowl of ice water and put the onion in Soaking in ice water will make the onion more crunchy and less smelly I also cut the bell pepper and carrots into squares The carrots are very hard, so I will boil them in water After soaking the beef for 20 minutes, I will wash it To stir-fry this dish, I will use the sauce of Lee Kum Kee, this is black pepper sauce On the market, I see a lot of black pepper sauces, you can buy any brand But I pay attention to the saltiness, maybe each one has a different saltiness After washing the beef, I will marinate it I put half a teaspoon of tapioca starch and a tablespoon of water Then I use my hands to press the tapioca starch and water into the beef This will make the beef softer Now I season it I put a tablespoon of black pepper sauce, half a tablespoon of oyster sauce, half a tablespoon of sugar and a tablespoon of chicken seasoning powder Then I use my hands to mix the seasoning into the beef After mixing well, I add a tablespoon of cooking oil Adding cooking oil will make the beef softer And when I stir-fry it, it won't be watery The beef is mixed, now I prepare the sauce Here is 200ml of water I put a tablespoon of black pepper sauce half a tablespoon of oyster sauce half a tablespoon of soy sauce half a tablespoon of sugar If you don't like it too sweet, you can add 1 teaspoon of sugar I like to eat with bread, so I add a little sugar half a teaspoon of chicken seasoning powder 1 quarter teaspoon of kipchup If you don't have kipchup, you don't need to add it, or you can add vinegar I add kipchup to make it taste better half a teaspoon of tapioca starch I stir it with a spoon I add half a teaspoon of tomato sauce You can use any type of tomato sauce I stir it with a spoon The sauce is done Now I take the pan and add 500ml of water to boil the vegetables When the water boils, I add half a teaspoon of salt First, I put the carrots in and boil them Because the carrots are very hard, I have to boil them for 3-4 minutes After 4 minutes, I put the bell peppers in and boil them When I put the bell peppers in, I just need to boil them for about 1 minute and take them out If you add tomatoes, I don't boil tomatoes When I stir-fry, I just add tomatoes After 1 minute, I take them all out I shouldn't boil it too soft, because I'll stir-fry it later Now I turn off the pan and add half a tablespoon of cooking oil When the oil is hot, I add 2 cloves of minced garlic I stir-fry the garlic until it smells good, then I add all the vegetables Because I have already boiled the vegetables, I don't need to stir-fry for too long I stir-fry until it smells good, then I add half a teaspoon of salt If you use tomatoes, I stir-fry the tomatoes first When the tomatoes smell good, I add the vegetables Because the tomatoes are not boiled, I will stir-fry them first After 2 minutes, I will take all the vegetables out Now I stir-fry the beef I take the pan and add 1 tablespoon of cooking oil I stir-fry the beef, I have to add a lot of cooking oil and 10g minced garlic When the garlic smells good, I add the beef I stir-fry the beef for a long time, maybe longer than I stir-fry the beef If you stir-fry the beef for a long time, the beef will be tough and not delicious So it's best to soak it in baking soda to make the beef soft When the beef is stir-fried, I add 1 tablespoon of wine If you have wine, I add wine, it's also very delicious If you don't have it, you can use regular wine When the beef is a little bit raw, I add the sauce When you add the sauce, you stir-fry it until it's a little bit raw After stir-frying, you can season it according to your taste Now I turn off the heat After stir-frying, I put the stir-fried beef on the plate And I pour the sauce This amount of beef can be eaten by 4-5 people Stir-fried beef with bread or fried rice is also very delicious The beef is very soft and the seasoning is just right according to my taste How to make fried rice to eat stir-fried beef, I will put the link in the description The video comes here, I would like to pause Thank you for supporting my channel If you like this video, please give me a like and subscribe to my channel Thank you very much See you in the next video