Stuffed Zucchini Recipe - Фаршированные цуккини-лодочки

28 ott 2026

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Zucchini boats are filled with a beautiful couscous vegetable mixture and then topped with fresh mozzarella cheese and parsley. It’s a simple dish with big flavors that comes together quickly, which is always welcome come dinnertime when you’re short on time. The filling can even be made ahead of time and the zucchini stuffed right before serving. You can treat this as a side dish, a light lunch or cut them into bite-sized pieces for a party or picnic platter.