Goron Spice Curry from Zelda Breath of the Wild - How to Make

Name: Goron Spice Curry from Zelda Breath of the Wild - How to Make
Uploaded: 2026-10-13T06:49:49.342Z
Duration: 2 min 18 s
Channel: Jammy Cooks

Jammy Cooks

1 Video View·Oct 13, 2026

Goron Spice is the secret to this delicious bowl of curry. Goron Spice, Gorons and Zelda Breath of the Wild are properties of Nintendo.

What You Need:

Curry:
3 chicken leg quarters, separated
4 TBL coconut oil or butter
4 TBL Goron Spice
2 cups onion, minced
4 garlic cloves, minced
1 inch ginger, minced
1 green chili, seeded and minced
1 8 oz. can tomato sauce
1 13 oz. can coconut milk
3/4 cup water
3 yellow potatoes, diced
1/2 TBL brown sugar
Salt to taste

Simple Pilaf:
1 cup white rice
2 TBL coconut oil or butter
2 tsp turmeric
2 cups Veggie Broth

Goron Spice:
2 TBL curry powder
2 TBL garam masala
2 TBL chili powder

For Curry: Mix all Goron Spice spices in a small bowl. Keep in a sealed container, it will keep for a couple months. Season leg quarters with salt and 1 TBL of Goron Spice. Marinate in the fridge for at least half an hour.

In a large dutch oven or pot, heat up your coconut oil. Brown marinated chicken parts 5-8 minutes each side until nice and brown. Set aside in a clean bowl. Add onions, green chili and a pinch of salt and cook until lightly golden, 8-10 minutes. Turn the heat to medium and add your garlic and ginger stir a few minutes or until fragrant.

Spread your aromatics to the edges of the pan, add the last of your coconut oil and add 3 TBL Goron Spice to the fat. Bloom in the fat for a minute or two or until fragrant. Add tomato sauce and fry with the veggies about three minutes.

Add your water and scrape the bottom of the pan. Once it comes to a low boil, add your coconut milk. Stir in potatoes and bring to a low boil. Add reserved chicken parts. Cover and cook on low heat for 25 minutes. Remove the lid and cook on medium heat uncovered to allow sauce to thicken a little.

For Pilaf: In a small saucepan, melt coconut oil over medium heat. Add rice and cook in the fat until it smells nutty. Add in turmeric. Pour in veggie broth, bring to a low boil, cover and cook for about 20 minutes or until rice is cooked. Remove lid and fluff with a fork. To serve: Pour healthy portion of curry in a large bowl with pilaf. Garnish with chopped herbs. Serve immediately.

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Let's make a big bowl of Goron Spice Curry. First, mix some spices in a bowl or bottle. Congrats, you just made some Goron Spice. We're gonna need some for our recipe. Here's the rest of the stuff you're gonna need to make it. Take one tablespoon of your Goron Spice and some salt and season some chicken thighs and legs. Let them marinate for at least half an hour in the fridge. In a big Dutch oven, melt your coconut oil, you can use butter, and brown your chicken both sides about five to eight minutes. Set aside your chicken in a bowl. now cook your onions for about 10 minutes with a little bit of salt until they're golden brown add your ginger garlic and green chili and cook them until the room gets a little fragrant a few minutes now push your veggies to the side and add the last of your coconut oil add your precious Goron Spice to the center and cook it in the fat for a minute or two prepare to be smacked in the face with spice now add your tomato sauce and cook it for a few minutes just to get the rawness out add your potatoes your water and scrape down the bottom then you can add your coconut milk and lastly your brown sugar bring to a boil and add all your brown chicken cover and cook for 25 minutes then remove the lid and cook on medium heat for another 25 minutes or until it gets nice and thick then you can season it to taste this this is perfect now you can pour it over rice but i like this simple pilaf recipe melt some butter in a small saucepan and brown some rice once it smells nutty add some turmeric then pour in some vegetable broth and bring it to a boil. Cover and cook on low for about 25 minutes, or until the rice is fluffy. Awesome! Now spoon some rice in a bowl, ladle in some curry, and hit it with some fresh herbs. Grab a spoon and get ready to refuel your hearts. Yum! If you're looking for more Breath of the Wild recipes, check out my Monster Cake and Spicy Pepper Steak. There's more Zelda Grub coming, so make sure to subscribe! And check out my Patreon for even more goodies, starting at just $1 a month.