Black Sesame Malay sponge cake。黑芝麻馬拉糕，簡單易做，鬆軟香甜，健康又美味！

主要食材：雞蛋2個，白糖60克，牛奶100克，溫水20克，酵母粉3克，麵粉100克，木薯澱粉30克，黑芝麻粉20克，黃油或者食用油20克。

視頻中的蒸籠尺寸是寬18釐米，高4釐米，沒有蒸籠可以直接用碗，或者蒸盤都可以。
Main ingredients: 2 eggs, 60g white sugar, 100g milk, 20g warm water, 3g yeast powder, 100g flour, 30g cassava starch, 20g black sesame powder, 20g butter or edible oil.

The size of the steamer in the video is 18 centimeters wide and 4 centimeters high. Without a steamer, you can use either a bowl or a steaming tray directly.