I’ve been looking for this recipe for a long time! This sponge cake roll is tastier than any cake!

Sep 11, 2026 #spongecake #swissroll #delicious
Today we’re making a quick and delicious cream-filled sponge cake roll!
It turns out incredibly tender, airy, and soft. The sponge rolls up perfectly without breaking and stays pliable even after cooling—plus, it’s easy to make! In this video, I’ll share a few little secrets that make the sponge especially tasty, tender, and flexible.
You can add your favorite berries to the filling—I’m using frozen ones. We’ll top the roll with a delicate chocolate glaze, though a simple dusting of powdered sugar is perfect for a casual tea time at home. It looks beautiful and tastes absolutely amazing!
🍰 INGREDIENTS
Baking sheet: 30×40 cm
For the sponge:
• 5 eggs, room temperature (large/C0 size)
• 150 g sugar
• 150 g flour
• 30 g butter
• 30 ml milk
• 1 tsp vanilla sugar
• Pinch of salt
• ½ tsp baking powder (optional)
For the cream:
• 250 ml heavy cream or sour cream (30–33% fat)
• 200 g cream cheese
• 60–70 g powdered sugar
• 1 tsp vanilla sugar (or a little vanilla extract)
• Frozen berries (to taste)
For the glaze:
• 100 g chocolate
• 60 ml milk
• 30 g butter
💡 A little secret
Proper preparation is the key to a soft, pliable sponge that rolls up easily without cracking. Be sure to watch the video to the end to learn all the nuances of making it! 😉
If you enjoyed this recipe, please hit the like button 👍, subscribe to the channel 🔔, and let me know in the comments which type of Swiss roll is your favorite!
Bon appétit and enjoy your cozy tea time! ❤️☕️
#spongecake #swissroll #delicious #recipe #baking #dessert #spongecake #homemadedessert #teatime #tasty
С Нами ВКУСНО делится проверенным способом приготовления нежного бисквита, который не трескается при скручивании. В рецепте используются простые ингредиенты и секретная добавка теплого молока с маслом, придающая тесту особую эластичность. Пошаговое руководство поможет создать идеальный домашний десерт с ягодной начинкой и шоколадной глазурью.
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S nami vkusno
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Краткое описание видео
Сгенерировано ИИThis video provides a detailed guide on how to prepare a tender, airy, and elastic sponge cake roll. The author shares a specific secret for achieving the perfect texture and walks through the entire process, from baking the sponge and preparing a cream filling to the final decoration with a chocolate glaze.
