How to make Eggless Chocolate Sponge Cake | Easy Sponge Cake Recipe

In a bowl add your milk and then we're gonna add some oil, vanilla extract and whisk everything together. In a different bowl we're gonna add some plain flour, sugar and some cocoa powder. Then I'm adding baking powder and we're going to mix everything together until there are no lumps. Make sure you mix everything very nice and slow and so everything is incorporated. Take your wet mixture and and then add into your dry ingredients and we're going to add a little bit at a time mix everything together and then add more milk mix everything again and then just keep adding the milk until you're finished you then might want to switch to a whisk to make sure there are no lumps in the mixture and don't mix it too much you just want to make sure ingredients come together guys and girls i have my recipe on my website at alice yummy food.com you'll find full ingredients and also directions on how to make this and also you'll be able to find loads of other recipes that I do for my channel and just click through click on a picture and you'll be able to see the whole video with the directions and the full recipe in English and Russian languages once you've done that we're going to take a two cake pans we're going to spray them with some cooking oil around the edges and inside and place them onto a baking sheet lined with some parchment paper then add your chocolate mixture into each pan make sure it's nice and even if you did want to make them thinner you can also add them into four sponge cake tins and then we're going to bake these we're going to bake these for about 40 minutes at 160 degrees celsius or 320 fahrenheit or until your cakes become nice and moist and the toothpick comes out clean once they're done you want to leave them to cool down completely on the counter and then take off your molds and then place them onto a cooling rack and there you go guys your eggless chocolate sponges are done they're very very moist very delicious um i'm gonna show you how it looks from the bottom they're super flavorful and very very yummy. I hope you enjoyed this video thank you so much for watching and if you want to check out my next week's cake it's going to be a chocolate and salted caramel mousse cake using these eggless sponges which are amazing