超好吃的紅棗核桃酥，外酥裏軟，餡料豐富，真的是比麵包還要簡單好吃！Red dates and walnuts pastry。

主要食材：熟核桃仁80克，紅棗80克，雞蛋1個56克左右，牛奶100克，麵粉250克，白糖50克，泡打粉3克，黃油50克，蛋黃液少許，白芝麻少許。
Main ingredients: 80 grams of ripe walnut kernels, 80 grams of red dates, about 56 grams of one egg, 100 grams of milk, 250 grams of flour, 50 grams of white sugar, 3 grams of baking powder, 50 grams of butter, a little egg yolk liquid, and a little white sesame.