French-born chef’s Mouth-Watering Street Food in Japan: A Line Around the Block! | Yatai

Today's Kishan site is pudding! Hello, mesh room! Be careful because it's hot! It's super delicious! That's interesting! Are there also other people who aren't originally from Japan running food stalls? Seems like I'm the only one left for now. As staff, they probably work a lot, doing plenty of part-time jobs. I might be the only owner there is. You can move this stall with one finger. But usually, ordinary stalls bring their equipment by car, motorcycle, or on foot. It's quite expensive, but super delicious. I wish to give you that power, dear customer. Therefore, let machines handle what machines are capable of. The issue is a bit too slow. It's a bento, this. Are you waiting for something? You must absolutely not come at 5 o'clock or before 5 o'clock. Can't I still go to the store and visit that place? No good It's a rule. Is it five o'clock now? Yes, it's 5 o'clock. This is convenient. So this is how electricity works, huh? Yes, everyone has their own way. So you can make a kitchen, huh? Yes, I can't talk afterward. This time, all the items in our store are handmade. People make everything from sausages to pasta dough and gnocchi by hand. That's something you really care about, isn't it? That's why I work from 9 a.m. I'll go to the food stall area around 5 o'clock. I'll be back by 2 a.m. It's not work, it's a hobby. I get paid for something fun—perfect! Are there always this many people waiting? Thanks to what happened just now Because it's the fourth one It's the second one, but the second item wasn't needed. Yes, welcome! It's expensive. Welcome Yes, gnocchi So passionate, like me Lasagna, sausage It always looks like lasagna no matter how hard I look. Yes, it's sausage. It's not hot at all~ It's incredibly delicious. It's interesting and fun. Then, today's quiche and Today's quiche and Also, uh, inside this one Mussel Yes, next one guest Here you go. Please go to the farthest left. Thank you Where are you going? Quiche Kiche just afloat Please. Thank you Yes, the person who ordered the sausage The person who ordered the sausage The person who ordered sausage, yes I was feeling fine. gnocchi I'm hot too. It's a quiche, you know. Mussel Delicious Too much to see You've waited long enough, Esukago here. A glimpse Candy master, help yourself to as much as you like. Please enjoy the fish caught by the method of single-rod fishing. Let's go. Cold? Cold 3rd day Here it ends The Last Day Kanfee Where from? Kanfee Mesh room Be careful, it's hot. Thank you very much. Looks delicious Kanfee Delicious Delicious pork chop Swiss Cut meat I'll eat udon. It's really delicious, after all. Missan Shiny did not just eat food, but also talked while eating. I'd like to create some enjoyable moments, wouldn't you? I want to show you my favorite Fukuoka. And here, as the gateway to Fukuoka, I'll do my best so that everyone comes to love Fukuoka. Remi-san looks the happiest today. Looks super fun. Why not enjoy yourself even on a rainy day?