Lemon Cheese Cream and Pistachio Cheese Cream Recipes 檸檬奶酪奶油和開心果奶酪奶油食譜

配料

檸檬凝乳
1個雞蛋+1個蛋黃
糖40g
1個檸檬(約50g)
糖40g
淡奶油40g

奶油奶酪100g
糖20g
檸檬凝乳40g
淡奶油100g


奶油奶酪100g
糖15g
開心果醬40g
淡奶油50g




Ingredients

Lemon Curd
1 egg + 1 egg yolk
Sugar 40g
1 lemon (about 50g)
Sugar 40g
Whipping cream 40g

Cream cheese 100g
Sugar 20g
Lemon curd 40g
Whipping Cream 100g

Cream cheese 100g
Sugar 15g
Pistachio paste 40g
Whipping cream 50g




Ingrédients

Crème au citron
1 oeuf + 1 jaune d'oeuf
Sucre 40g
1 citron (environ 50g)
Sucre 40g
Crème liquide 40g

Fromage à la crème 100g
Sucre 20g
Crème au citron 40g
Crème liquide 100g


Fromage frais 100g
Sucre 15g
Pâte de pistache 40g
Crème liquide 50g