Cupcake with chocolate. Just mix the ingredients and bake.

Cupcake with chocolate.
Just mix the ingredients and bake.

To make a cake you will need:
Butter - 10 grams
Chicken egg - 3 pieces
Sugar - 150 grams
Kefir - 250 milliliters
Vegetable oil - 100 milliliters
Wheat flour - 350 grams
Vanilla sugar - 2 teaspoons
Chocolate - 80 grams
Soda - 1 teaspoon
Hazelnut - 30 grams
Chocolate topping - 150 milliliters

Cooking:
Grease a pie tin with soft butter.
I sprinkle the form with flour.
Break 3 eggs into a bowl.
I stir the eggs with a whisk.
I pour sugar into the eggs.
Whisk with a whisk until the sugar dissolves.
I add kefir and mix.
I add vegetable oil and stir again.
I sift the flour and add it to the dough in parts. Stir thoroughly so that no lumps of flour remain.
Pour in 2 teaspoons of vanilla sugar, mix.
I cut the chocolate into pieces.
Transfer to a mixing bowl and stir.
Lastly, I add soda, mix again.
Dough and pour into a mold.
I bake the cake in the oven for 45 minutes at a temperature of 180 degrees.
While the cake is baking, I grind the hazelnuts for topping.
After 45 minutes, when the cake is ready, take it out of the oven and let it cool.
I pour the cooled cupcake with chocolate topping and sprinkle with hazelnuts.
The cake was soft and delicious.

Bon appetit!

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#Cupcakewithchocolate #Chocolatecake #Cake #Bakery #Pie #EasyFood #Dessert_Easyfood #Dessert #SimpleDessert #HealthyDessert #MenuForEveryDay #Menu #QuickRecipes #FastTasty #Recipes #TastyFood #Yummy #Food #FoodAsmr #Asmr #EasyFoodRecipes #LightHomemadeFoodCupcake with chocolate.
Just mix the ingredients and bake.

To make a cake you will need:
Butter - 10 grams
Chicken egg - 3 pieces
Sugar - 150 grams
Kefir - 250 milliliters
Vegetable oil - 100 milliliters
Wheat flour - 350 grams
Vanilla sugar - 2 teaspoons
Chocolate - 80 grams
Soda - 1 teaspoon
Hazelnut - 30 grams
Chocolate topping - 150 milliliters

Cooking:
Grease a pie tin with soft butter.
I sprinkle the form with flour.
I break the chicken eggs into a bowl.
I stir the eggs with a whisk.
I pour sugar into the eggs.
Whisk with a whisk until the sugar dissolves.
I add kefir and mix.
I add vegetable oil and stir again.
I sift the flour and add it to the dough in parts. Stir thoroughly so that no lumps of flour remain.
Pour in 2 teaspoons of vanilla sugar, mix.
I cut the chocolate into pieces.
Transfer to a mixing bowl and stir.
Lastly, I add soda, mix again.
Dough and pour into a mold.
I bake the cake in the oven for 45 minutes at a temperature of 180 degrees.
While the cake is baking, I grind the hazelnuts for topping.
After 45 minutes, when the cake is ready, take it out of the oven and let it cool.
I pour the cooled cupcake with chocolate topping and sprinkle with hazelnuts.
The cake was soft and delicious.

Bon appetit!

If you liked this recipe and came in handy, I will be glad to your likes, comments and subscription to the channel.

#Cupcakewithchocolate #Chocolatecake #Cake #Bakery #Pie #EasyFood #Dessert_Easyfood #Dessert #SimpleDessert #HealthyDessert #MenuForEveryDay #Menu #QuickRecipes #FastTasty #Recipes #TastyFood #Yummy #Food #FoodAsmr #Asmr #EasyFoodRecipes #LightHomemadeFood