Pistachio Lava Cake Recipe dessert easy dessert recipes how to

Hi guys! Welcome to my channel, Ala's Yummy Food. If you haven't subscribed yet, please do. It's completely free and I upload two new videos every week. And there is a lot cheeky secret, there is a lot of lava cakes coming up, which will blow your mind. But today we're making something very special. It's delicious green pistachio lava cake topped with cream. It looks so fancy and it tastes absolutely amazing. I hope you enjoy this recipe and let's get baking! Add white chocolate into a bowl then add unsalted butter and place it into the microwave for 60 seconds with 30 second breaks then mix everything together until you get nice and smooth consistency. In a different bowl add your eggs with sugar and then mix everything together then we're going to add vanilla extract then add your melted chocolate with butter and mix until it's all incorporated. Add your matcha powder and mix everything again. Lastly add your sifted plain flour and mix until just all the ingredients are incorporated. The mixture should be nice and runny, just like that. Coat each ramekin with butter or cooking spray and then add some flour. This is to ensure that the cake doesn't stick to the ramekins. Add your mixture into prepared ramekins. Bake it for about 10-15 minutes 200 degrees Celsius or 400 Fahrenheit. If you like add some crushed pistachios at the bottom of each lava cake. Once it's done leave it to cool down for a few minutes and then turn it over onto your plate, sprinkle more matcha powder on top, add some whipped cream or ice cream and enjoy!