This 15-minute pesto salmon recipe is loaded with pesto, cheese, and fresh lemon juice. Its the perfect meal for busy weeknights. My oven baked Salmon with Pesto Crust recipe is going to be your new quick and easy way to cook salmon fillets. You will enjoy this quick and easy recipe, which makes a great midweek meal.
I have collaborated with Alaska Seafood and created 4 quick and fuss-free salmon recipes, that could easily be replicated for a family. I want to bring more awareness to eating healthier and natural fish. You can check out their website here: https://www.alaskaforeverwild.com
Alaska, the large, sparsely populated state, is one of the world’s largest seafood exporters. Seafood is Alaska’s most valuable renewable resource and is the state’s second-largest industry behind oil/gas, in terms of generated labor income. Commercial fishing and seafood processing are vitally important for rural, coastal communities in Alaska. The industry accounts for roughly a third of all private-sector employment occurring in rural Alaska. Seafood from Alaska is wild, natural and sustainable.
Fish from Alaska swim wild in the icy Pacific Ocean. This freedom to swim and the fish’s natural diet creates superior taste and texture. Wild Alaska seafood is firmer, fitter and a more vibrant fish. Wild Alaska seafood has no artificial coloring, preservatives, pesticides or GMOs. Alaska’s fish live in some of the cleanest waters in the world. Sustainable: Ticking the sustainable box cannot be easier when buying Alaska seafood.
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Welcome to my channel. Добро пожаловать and love the end.
I'm Alla, the host of this show and I'm so happy to see you here today.
I want to share with you a really easy recipe
of 15-minute baked pesto and cheese salmon.
It's just perfect if you're a busy individual,
if you've got a large family. This recipe could not be more simple
and quick and easy and completely fuss-free. You will love it.
because the fish comes out so moist
so delicious it's really just amazing even taste amazing when
it's cold i have collaborated together with alaskan seafood
and i'm gonna prepare four
amazing quick and easy family no fuss dinners
with salmon alaska is also one of the largest
exporters of seafood in the world
and all the fish is so fresh and natural i absolutely love
salmon and all the other fish as well salmon is really full of protein
and good fats you have
vitamin a d e c i will list all the vitamins
and benefits health benefits that you will get from
eating salmon so um i really really think
also uh trying these new recipes and new ways of eating
salmon will really you know surprise your family surprise your guests
and how quick it is it will
surprise you so you'll be making salmon dishes
every week i promise you i really hope you enjoyed
video thank you
so much now let's get cooking for this recipe I'm going to be
using Alaskan keta salmon fillets they just work much better with this
particular recipe and I really like how sort of flaky
and delicious they are
place your salmon fillets onto
a baking tray lined with some parchment paper and
you can of course add more fillets
if you're cooking for more people take a
a paper towel and lightly dip onto each salmon fillet just
to get rid of any excess water then
you want to take your lemon
and squeeze the juice all over the salmon fillets if you have any pips
coming out don't worry just take them off lastly we're going
to season with salt and pepper and set
the salmon fillets aside in a small bowl add
your pesto i'm using green pesto and then couple
tablespoons of your breadcrumbs mix everything together until it's nice
and smooth just like this
in a different bowl add your cheese and then
also add a little bit of breadcrumbs
you can use any cheese
that you like mozzarella works really really well for this recipe
and parmesan as well. Once your pesto mixture
is done you want to take it and divide it evenly
between two salmon fillets and just spread it all over the salmon.
Try and be as even as you can
and just even out the salmon and just even out
the pesto filling around the sides.
Once it's done
you want to add your cheesy breadcrumb crust on top
and trust me it's so good so don't even skip
it don't even think about it
and we're gonna bake this for about 15 minutes at 200 degrees celsius
or 400 fahrenheit you can cook your salmon for less
if you like it a bit more raw in the middle
it's completely up to you oh my gosh
the house smells absolutely incredible just look at this
delicious salmon it's so yummy it's just incredible i think it's such
an easy dinner or lunch recipe
there is no excuse not to eat healthy especially
if you want to include more fish in your recipes
you can eat this with a salad i like to serve it with salad
and just enjoy as it is sometimes i
have it with rice as well
but i actually find it very very filling like that on its own it
is such a perfect meal for busy weeknights
and it's I promise you it's going to be your new
quick and easy way to cook salmon fillets you will enjoy
the recipe at any time of the week
this salmon is incredible it is full of all
the goodness of omega-3 protein healthy fats
it's so good for your body for your skin for your hair
and I really hope you include more
salmon dishes in your diet.
