茄子燜面Eggplant braised noodles 越吃越好吃的“貧窮料理” 我心裡的嘴強干飯王~【陛下開飯了】

我又來乾飯啦~~
無意間發現這道茄子燜飯，湯汁都超級入味，能吃上幾碗的白米飯，超級爽！
食材：麵條、茄子
調料：豆瓣醬、生抽、耗油、香醋、老抽、白糖、蒜末、蔥白、小米辣、洋蔥碎
Ingredients: noodles, eggplant
Seasoning: bean paste, soy sauce, oil consumption, balsamic vinegar, soy sauce, white sugar, minced garlic, scallion, millet spicy, chopped onion

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