Sweety Con Nutella Copycat Recipe

The foreign fast food that's got everyone talking. Make some if your McDonalds doesn't offer it in your territory!

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What You Need:

For Dough:
1 3/4 cups bread flour
1/3 sweetened condensed milk
1/3 cup milk
1 TBL butter
2 egg yolks
1/2 tsp salt
1 TBL sugar
2 tsp yeast
1/4 cup cocoa powder
Melted Butter for rolls

Nutella Chocolate:
1/2 cup chocolate chips
1/2 cup Nutella

1. Add all ingredients for the dough in your food processor minus the chocolate. Pulse until a dough forms. Kneed dough on floured surface one minute.

2. Add half the dough back into the food processor and add cocoa powder. Allow dough to rise two hours.

3. Melt together chocolate and Nutella in a small bowl for one minute. Pour into parchment lined pan and freeze. Cut into small pieces and store in freezer.

4. Roll out risen doughs. Stack chocolate dough on top of plain. Press down, then roll. Divide into six pieces.

5. Stuff rolls with Nutella Chocolate. Go as heavy or as light as you like. A few tablespoons. Roll dough into taught ball. Press down on top of rolls lightly. Place on parchment lined sheet and proof 1 1/2 hours.

6. Preheat oven to 350 degrees. Brush all rolls with butter. Bake for 15-20 minutes or until golden. Cool 10 minutes. Store in bread box for 1 week (if they last that long)