The Beginning of Autumn in Northern Germany

Balanced Life
Balanced Life

Come spend a peaceful autumn day with me in Northern Germany 🍂☕️🕯️

September has arrived, bringing colder mornings, golden light, rainy afternoons, and all the little things that make autumn feel like home.

In this relaxing autumn vlog, I’m taking you along for a slow day in the German countryside, from peaceful walks through the forest to baking something sweet, cozy moments at home, and enjoying the first signs of the new season.

If you enjoy peaceful silent vlogs, cozy autumn days, slow living, cinematic videos, nature, baking, and life in Northern Germany, I hope you’ll feel at home here 🤎

📍 Northern Germany


Thank you so much for watching! I truly appreciate every single comment, and I always try my best to reply to everyone. Your support means so much to me!! 🫶🏻

🎃 Pumpkin Cinnamon Rolls 🎃

Ingredients – Dough:
• 500 g all-purpose flour
• 21 g fresh yeast
• 70 g sugar
• 250 ml lukewarm milk
• 70 g butter, softened
• 180 g pumpkin purée
• 1 egg
• A pinch of salt

Filling:
• 75 g butter, softened
• 100 g brown sugar
• 1 tsp cinnamon

Glaze:
• 100 g powdered sugar
• 1–2 tbsp orange juice
• ½ tsp pumpkin spice

Instructions:
Warm the milk until lukewarm, crumble in the yeast and add 1 tsp sugar. Let sit for 5–10 minutes. Add the remaining ingredients and knead into a soft dough. Cover and let rise for about 1 hour. Roll out the dough, spread with butter and sprinkle with cinnamon sugar. Roll up, cut into 8–12 rolls and let rise for another 30 minutes. Brush with egg and bake at 180°C / 350°F for 20–25 minutes. Mix the glaze ingredients together, drizzle over the slightly cooled rolls and enjoy! 🎃🤎

#autumnvlog #autumningermany #silentvlog