How to make Deviled Eggs!

Easy and simple recipe!

Ingredients:
1 doz eggs
3/4 cup mayonnaise 
1/4 cup sweet relish
2 Tsp yellow mustard
1/4 tsp dried dill
1/4 tsp garlic powder
1/4 tsp salt
Package of real bacon bits (optional)
Directions:
1. Boil eggs approximately 20 mins until done.
2. Once done rinse with cold water and crack each egg.
3. Peel eggs and place on paper towel to dry
4. Slice eggs in half, placing yolk inside a medium sized bowl and egg whites on a platter.
5. Smash egg yolks with fork until they are all broken down.
6. Add the remainder of ingredients to the egg yolks. Stir until fully incorporated. If mixure is too stiff add more mayonnaise until desired consistency is reached. 
7. Stuff the egg whites with the yolk filling. Make sure to fill them up.
8. Top with bacon bits and chill until ready to serve. 
9. Enjoy!.



@FoodNetwork