簡單又快速的馬拉盞蛋糕，不用打發，不用發酵，鬆軟香甜，好吃還不上火！Malazhan cake。

主要食材：雞蛋3個，白糖60克，低筋麵粉70克，吉士粉15克，食用油或者黃油20克，無鋁泡打粉5克，枸杞少許。
Main ingredients: 3 eggs, 60 grams of white sugar, 70 grams of low gluten flour, 15 grams of cheese powder, 20 grams of cooking oil or butter, 5 grams of aluminum free baking powder, and a small amount of goji berries。