20-Min Garlicky Fried Chicken Wings — Beats Every Chinese Takeout!

Want to know the secrets to Garlicky Fried Chicken Wings that are crispy and juicy every single time? This easy recipe shows you how to cook them to perfection. Get ready for the best crispy chicken you've ever had — a truly delicious fried chicken recipe!

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Serves: 2 to 4
Prep time: 10 minutes
Cook time: 10 minutes

For the chicken:
1 ½ pounds chicken wing flats
2 tablespoons soy sauce
1 tablespoon oyster sauce
2 tablespoons rice wine, or water
¼ teaspoon white pepper
10 cloves garlic, grated
1 large egg
6 tablespoons rice flour
4 cups cooking oil, for frying (high smoking point oil like avocado, grapeseed, or peanut oil)

Timestamps:
00:00 Introduction to garlicky fried chicken wings
00:09 Marinate the chicken wings
00:41 Coat the chicken wings with rice flour
00:57 Fry the chicken wings
01:20 Double fry the chicken wings until super crispy
01:45 Serve the garlicky fried chicken wings

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Want to know the secrets to crispy fried chicken wings that are juicy every single time? This easy recipe shows you how to cook them perfectly. Get ready for the best crispy chicken you've ever had with this amazing chicken wings recipe, a truly delicious fried chicken recipe!