✅ No-Knead Cheese & Butter Bread (Winter Favorite)

Jan 31, 2026
@FastEasyDelicious1

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Welcome to the “Fast Easy Delicious” virtual family ❤️
This no-knead cheese and butter bread is a true winter favorite — simple, comforting, and made for everyday baking.
No mixer, no kneading, no complicated techniques. Just mix, rest, and bake.

The dough comes together in one bowl and slowly transforms into a soft, airy bread with a golden crust.
Butter enriches the crumb, cheese melts into every slice, and the result is a warm, satisfying bread perfect for cold days.

This is not a pastry — it’s real daily bread.
Enjoy it for breakfast, serve it with soup, or slice it alongside your favorite meals.

You can easily customize this bread by adding herbs, seeds, or spices to make it your own.

Ingredients (fully listed):
• Water: 420 ml (14.2 fl oz / 1¾ US cups)
• Instant dry yeast: 7 g (2¼ tsp)
• Bread flour (12% protein): 600 g (21.2 oz / 5 US cups)
• Salt: 7 g (1 tsp)
• Unsalted butter, soft: 30 g (1.05 oz / 2 tbsp)
• Grated mozzarella (low-moisture): 120 g (4.2 oz / 1¼ US cups)

Optional additions:
• Dried herbs (thyme, oregano, rosemary)
• Seeds (sesame, sunflower, flax)
• Black pepper or chili flakes

Baking temperature:
210°C / 410°F

Measurement note:
US cup size used in this recipe is 240 ml.

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