How to Tie PERFECT Nocking Points | Moveable and Permanent

LEARN ARCHERY
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2 Video Views·Dec 15, 2025
In this video I'm going to show you two different knocking points that every archer should know.
An adjustable version to speed up the tuning process and a permanent option that won't move
once you've found your ideal knocking point. I've already recorded a version of this video
but I was using black serving with black knock tying thread or black serving to tie the knocking
points and it was very difficult to actually see what I was doing. So I bought some fluorescent
yellow 3D serving, which I'll talk to you about in a second as to why I'm choosing this,
to tie knocking points on a black serving. That way you'll be able to clearly see the two different
versions of these knocking points that I'm going to show you. I believe tying knocking points on
are far superior than using the clamp on brass ones for a couple of different reasons. The main
reason is that the brass knocking points themselves will actually tear up your tab face much quicker
than tied on served on knocking points. Plus the brass knocking points when you add them in the
center of the string actually stiffens up the arrow a little bit and so it changes your tune.
I find that you get a little bit better performance when you're using a tied on version
of knocking points, especially on the high end. The brass knocking points are very convenient
because you can move them and clamp them down and it's, you know, relatively easy to use and
a lot of shops actually talk about them and use them. However, tying on your own knocking points
is really really simple and there's two different versions. Like I said, I'm going to show you how
to tie on a movable version that you can actually tune up and down so it can aid in the tuning
process to speed it up and to make it less painful because there's nothing worse than tying
on a knocking point in the wrong place and then having to cut it off and retie it again. So having
a movable version allows you to actually spin them up and down the serving as if it's a thread,
like a nut on a thread, and so moving them up and down by spinning them on the actual center
serving speeds up the process dramatically. And then once you find the ideal place to actually
have the knocking points, then you cut one off at a time and tie on the permanent version that
won't move no matter what. And so I'm going to show you both versions in this video. I'll start
with the movable version. I will tie it on as if I am tying it on my actual string and then I will
cut them off one by one and tie on the permanent version so you can see exactly what I mean by that
on keeping your knocking points exactly where they need to be after the tuning process is done. So
first let me talk about the actual serving that I'm going to be using today and why I'm choosing
this. What I'm using here is BCY 3D string material and it comes in many many different colors. I will
have links down in the description below and I'll put a card at the top up there too as well to a
link for 3D serving material. I choose this for a few different reasons even though BCY offers
not tying thread or not tying serving. That stuff is made out of nylon, at least the version that I
have in the cabinet behind me is made out of nylon, and when you go to actually burn the ends
it can melt the entire serving or the knocking point off especially if you're not careful or
not comfortable with using, you know, a lighter to actually burn the ends of the serving. Between that
and plus it's also very very thick meaning the knock tying thread is very very thick so it makes
your knocking points really big and bulky and that's the main reason as to why the brass ones
are not ideal is because they're so chunky that they tear up your tab face so the same thing goes
for tie-down versions. The thinner the smaller and the lower profile you can make them to almost
blend in seamlessly with the string that would be ideal the better. So that's why I choose to use
BCY 3D material because it's very very small and it's a little more malleable where you can actually
kind of flatten it a little bit and it doesn't stick up and doesn't bulk up a lot and it gives
you enough gripping power onto the string to where it's not going to slide up and down the string
but it has enough grip to where you can move it especially if you're wanting to tie on the
movable version. There's like a happy medium there and I wouldn't recommend using the same
material as your center serving personally. A lot of people, especially shooting fingers,
not string walkers but recurve shooters, will use Halo center serving. It's very slick and very
tough and durable and they use it for a reason because it cleans up the release even more because
it's so slick. But if you tie that same material on top of it, in my opinion and in my experience, it
can sometimes dramatically just slip without notice or you have to tie it so tight that you
actually start separating the center serving itself which is a problem. However, if you're a string
walker and you're shooting barebow, you can't use Halo because it's too slick. At least if you're
crawling down the string at all, in my opinion, I would never use Halo on a barebow because I've
had my crawl slip too many times as I go to lift up the bow and draw it back. So I use something like
a poly grip or somewhere in that neighborhood, maybe a 62XS is another option from BCY.
They offer a little bit more grip than the Halo and so if you use the same center serving to tie
on those knocking points on that more grippy material, it's not going to move at all and so
you have no option really for a movable version. If you tie them light enough and not tight enough,
they will then slip up and down the string unexpectedly as well. So you kind of have to
have a happy medium and a balance there and that's why I recommend the BCY 3D material.
One spool will last you forever and it's very reasonable and affordable and that link down in
the description below is an affiliate link. Helps support the channel and allows me to produce these
videos and keep them free for you to enjoy. So if you wouldn't mind, please click that link before
you shop there. So what I'm going to do is I'm going to reposition the camera, my good main
camera, so you can actually see what I'm talking about here and then we'll start tying on the two
different versions of knocking points. Some of the other materials that you'll need in today's video
besides the serving is a bow square, your arrow with the knock on that you're actually going to
be shooting, and some sort of a razor blade, a knife, or an ulfa knife, something like that,
that you can use to cut off the serving. This isn't required. You can also use a lighter as
well. That is something else that will be required to use and if you want to make your permanent
knocking points really, really permanent, I would also recommend either some vein glue or some super
glue and I'll show you how to use that at the end of the video. I am going to start with the actual
serving itself and I'm going to cut a chunk of the serving off. This is brand new so I got to get the
actual knot out of the way that they tie into this when they, you know, give you this to
open up for the first time. When you pull off serving you want a good amount. I would say a
good 18 inches plus maybe 45 centimeters or more. The more you got the better in general but a good,
you know, a good length of it will really do you well because once you start tying these things on
if you use too little material you'll notice it's really difficult to actually tie the knots as you
get towards the end of actually serving your string. So here is my center serving from here
to here. I'm just going to tie on a knocking point and we're going to start with the top
knocking point. So on this side of the string over here or this side of your screen, this is the top
portion of my bow. This is my bottom portion of my bow so we're going to pretend this is the top,
this is the bottom. If I were to take my bow square and put it on the string to kind of simulate
trying to tie on my knocking point for the first time, I'm going to tie the top knocking point at
zero just because I just want to start it there. So it doesn't really matter where it is in this
video, I just want to show you how to use the bow square to tie your knocking point on or at least
how to reference it. So what I will do is I will start with the serving and I start roughly in the
middle point of that piece that we cut off and come from the underside of the string like so
and I'm going to tie a single overhead knot. Before I do that let me reposition the camera slightly
there. So I'm starting at zero, I'm going to do just a single overhand knot where I cross the
ends and just tie a basic granny knot essentially and then as I'm pulling this tight I'm locating
I'm locating this at the zero mark. I'm hoping it's the same over here because I'm looking at
the zero mark on this side and then I give it a relatively firm pull to actually cinch this knot
down. Once I get to that point I can remove the bow square and get it out of the way
and then from here this is the bottom portion of the knock. Now everything I do from here forward
I will be tying upwards from there because this is the top knocking point. I want my ends to be
away from the knock and not tied and singed at the actual knock location. So that's why I tie
the first knot here and plus that's where I wanted to start was at zero and so now what I'm going to
is I tied that knot on the top side up here so now I'm going to tie the next knot down below
and this one is different it's not a single overhead it's a double overhand knot so it's a
double granny knot so just do two loops like that and then I go to pull it tight here just above
where that other one was where the string was on the other side pull it tight and now I'm going to
do the same thing on the other side now the upper side do two overhand knots or a double
overhand knot rather so there's one there's two and now as you see when I go to pull this tight
you'll see that it's tightening up from the top side right up against where the other knot was
and I'm pulling that tight again like so. So all I do is I go back and forth two a double on top
a double on bottom double on top double on bottom and I alternate and I keep doing that all the
way up until my knocking point is big enough. Big enough for you is going to really be determined by
experience. The tighter you tie these the less length you want because if you tie them really
tight and really long you're not going to be able to spin it up and down the actual serving I'll
show you that here in a second but you'll get the feel for it over time as you tie a bunch of
knocking points how tight to tie it and how many knots back and forth to do. I'm going to do six
on each side just because that's easy and I'll show you that here in a second but first let's
talk about why I'm doing a double overhand on both sides. If we do another one and I'm going to show
you up close again here in a second so I do a one and two tie it on this bottom side you can see it's
coming right up against the last knock or the last knot rather do another double on the top
and so as I pull that tight if you look very closely you'll see that the knots are making a
full complete loop all the way around the actual serving itself which supports the string the
center serving all the way like 360 degrees around the actual serving itself roughly two
double overhand knots one on top one on bottom make a complete circle around the actual serving
if you just do a single on the top a single on the bottom it gives them too much option that
knot to actually if it's in a circle like this it'll move from this position slightly this way
or this way right and so those knots can actually kind of move and then because of that there's no
stability in the actual system and it's easy to move and fall completely apart so if you do a
double on top and a double on bottom that eliminates that issue completely and it grips the string
enough with enough holding force that these things are semi-permanent they're still movable
and they won't come off but if you don't do the double on top and a double on bottom it's just
going to be an issue so so far we have three on top and two on bottom so I'm going to continue
another double on the bottom that's three on bottom another double on top four on top
four on bottom five on top one two three four five six I must have miscounted one there because
I would say that I've got six on top six on bottom but now what I'm doing is you just saw
I did a double overhand there this is going to be my last official knot on top again pulling
that nice and tight and then I'm going to do on the same side of the string a single so you saw
that I was doing a double on top a double on bottom and alternating back and forth that keeps
the knots stacking vertically as you're going on the string and it doesn't bulk up on one side
but to end it I do a double on whatever side and then do another single on that same side so I did
my last double on top I'm just going to do a single overhand or a granny knot on top cinch that down
and now there's two options from here and this top one I'm going to show you option one and then
the bottom one I'll show you option two option one is you take your knife and you cut a little
pigtail off that leaves maybe I don't know just over an eighth of an inch about two millimeters
or so I'll show you the pigtail here in a second see that tiny little pigtail there
and then do the same thing on the other side okay so you'll see I have two pigtails there I
put the serving aside and now I'm going to take my lighter and I'm going to burn the ends and melt
them against the other knot what that's going to do is as these ends melt they will actually grow
in size and so then they're less likely to be pulled through the knot itself so what I like
to do is I like to burn them and then press them flat so that flares them even bigger and it sticks
the molten material to more of the actual knocking point itself and so it can be helpful to wet your
thumb or wet your finger so that way you don't get burned it's like you know squeezing out a
candle you want you know if you moisten your fingers you want to go to squeeze it it doesn't
burn same kind of thing here just be careful this is something I've done forever so just literally
moistening that thumb just a little bit is enough so you'll see I kind of put my hand here to
stabilize everything and then I'm going to light the lighter and I'm going to melt the actual
serving and I'm going to try to do it from this side and then I'll use my index finger to put it
out so you'll see it just melted just a little bit and then I smooshed it flat with my finger
and so now you've got a little bit of a bulky knot there on the top I don't know if you can see it
it's a little bit bulky but it's enough to where it's not going to be an issue and it's not going
to tear up your tab because the material is softer than brass plus you're not going to be
using this knocking point for very long so that's my top one tied in place and you saw that I started
from where I wanted it and tied it alternating back and forth until I had enough so this is about
six that's I think more than enough and then I burned the end at the top and cinched it down
with my thumb or my finger to or you know smooshed it down so it won't come apart
so from here I will take another length off about the same length and you can use your
olfa knife to actually cut it off or a you know a razor blade or something or you can actually
use the lighter and quick melt the edge of it and it just comes apart because you know I melted it
with the lighter itself so if you don't have a knife you don't really need one you can just
use the lighter for that and that's the second option of actually ending the serving or cutting
it off and I'll show you that once I get to the end but for now what you need next is to take your
arrow and you're going to put it on the string and you're going to butt it all the way up against
that knocking point there the top knocking point and so now I'm going to take my serving again
coming from the underside and I'm going to do a single overhand granny knot and as I pull this
tight you'll see that I'm trying to make sure that it's right up against the knock itself I
personally like to have my knocking points actually support the arrow I don't want any play
in the knocking point itself where the knock can shift up and down this is for olympic style
recurve and it's really important to note that in my opinion I would say don't have any play
up and down in the knock for recurve but for barebow if you're doing any string walking
if you have them touching the knock it will push the knock off the string and then you'll dry fire
your bow ask me how I know I've done that many times and it sucks and I thought I was breaking
knocks turns out because knocking points are touching the arrow itself or the knock it just
pushes the arrow off the string and then you just end up dry firing your bow and you don't even
realize that the arrow comes off the string until it's too late so uh you know as far as how much
play to give there on barebow a good millimeter of space or so up to an eighth of an inch
somewhere in that range you can actually pull back your bow and look at the string and see is the
knock being supported by the two knocking points when there's that gap or is there still the
ability for it to actually move up and down at your deepest crawl if there's still ability to
move it up and down at your deepest crawl and you can slide it up and down the string you may have
too much of a gap there between your knocking points and so you'll have to kind of check that
out and play with the two different options tighter versus looser until you see that the
arrow just won't come off the string without some prompting when you're at full draw with your
barebow and your deepest crawl okay so but let's pretend here we're tying on our recurve knocking
point and so I'm going to touch the actual knock and support it so there's no wiggle up and down
of the knocking point or the knock itself so I just did my single knot it's on the top side here
of the string so now that that's there I can take the arrow and set it aside and do the same thing
on the bottom one two so a double overhand now I'm coming from the bottom side and you'll see
that the knot is is forming on this side the lower section of where the actual first knot was tied
because as I'm cinching it down it butts up against that and keeps it in place without
building up the material on the top side because you don't want to close the gap unnecessarily
you want to build from where you first tied it down so the top you start in the above section
of the knock and work upwards and then the bottom you start in the bottom side of the
knock and work downwards so I just did my first one and I'll do the same thing here
what I like to do is I like to make sure whatever I do on the top I do on the bottom
that way I've got even amounts of knots and even amounts of mass on the above and below section of
the arrow itself so that way just inducing less error into the system and trying to keep things
a little bit more consistent let me do one more on the bottom and then finish on the top again
last double on top all right so I did a double on top now I'm going to do that single on top as well
and now my preferred option of actually cutting off the serving is to just use a lighter and
you'll see that I will use my other hand and kind of pull some of the serving off just one side at
a time and try to burn it roughly at the same distance that I cut this side off at I like to
this personally because I don't know if you noticed but I did as I was sawing through the
serving itself because that ulfa knife's a little dull it was starting to untie that last knot and
you don't want that the tighter it can be that last bit the less that looseness is going to
translate throughout the entire knot bundle and so your knocking point will last much longer
so if I just pull a little section off here and quick melt it off get that out of the way
do the same here you'll see that there's still a tail and it's still ready to be burnished and
burned all the way but it started to actually ball up already and it didn't have that knot starting
to come undone so I'm going to try to do it from this side because maybe you'll get a better vantage
point compared to the other version and same thing I'm going to melt it and then smush it flat bring
these together and then just like that now you'll see this one's a little bit flatter but maybe a
bit bigger compared to that one it's not sticking out as far it's not you know such a high profile
but the actual diameter is bigger around so now it's all one complete piece and it's not going to
shift or move and it is not going to come undone because that's really the biggest problem with
these movable knocking points is it's just a simple series of knots and that can cause them
to come undone and move but now as I take my arrow put it back on the string there's no play up and
down at all but you can still rotate the string here because I have proper knock fitment if you're
interested in learning how to make sure you have proper knock fitment I will have links down in
the description below and a card at the top so you can check that video out in case you haven't seen
it yet but this is ideal doesn't move up and down but I can rotate the string and the arrow has some
movement and some flexibility but only in the ways that I want it to now let's pretend I need to move
my knocking point after I shot a few arrows and saw my bear shaft was hitting let's pretend my
bear shaft hit too low so I need to move my knocking points down to move my bear shafts up
and so what I will do we'll pretend there's no arrow in there and I know I need to move my
knocking point down but I'm not sure how much to move it down so what I will do is I'll use this
top knocking point and start to move it down and use the gap here in between the knocking points
as my reference to see how much I'm moving it down basically what I'm going to do is I'm going
to spin this knocking point up or down you know either this direction or this direction and it
will walk up and down on its own because this serving is put on in a cylindrical rotational
fashion stacks them up and up and because it does that it acts like a thread so as I spin the
knocking point it's going to actually grab onto the center serving and walk its way up or down
depending on the direction I turn it that's why I start with one and I pay attention to it and I'm
going to try spinning it down by rotating it towards me and I'm going to pay attention to this gap
and see if this gap shrinks or grows bigger and then we'll see if I'm actually spinning it the
correct direction the first time you go to move it sometimes they might stick on and I had to use
my right hand my dominant hand to actually break them free but now that it's broke free as I spin
this knocking point this direction you'll see this gap is shrinking as that gap is shrinking
you notice now my knocking point is moving down so I just moved it down a good amount like that
that was a huge movement but now I don't have enough space for my arrow and I will take the
other one the bottom one and spin it the same direction and you'll see that my gap is growing
back again and let's say okay I moved it way too much so now you can see I have play on the arrow
so I will leave that top one up or the top of the knock up against the upper one spin this lower one
until it's now supporting the bottom side of the knock and I can sit here and see if there's any
sort of wiggle room there to see if it still has a gap I can't move it up and down but I can still
rotate the string independent of the arrow or rotate the arrow independent of the string
show it so it shows me that I'm not smashing the arrow with too much force it's just supporting it
really quick if you don't know how to tune and set up your bow I'm going to recommend this book
here it's called tuning for performance it's a book I wrote about how to tune and set up your
olympic style recurve I take you through this process of bear shaft tuning to actually show
you how to adjust your knocking point or your rest to make your bear shafts fly ideal and so
if you haven't checked that book out yet I will have links down in the description below and a
card at the top as well free to check out it's available on my website jakecominsky.com currently
so now let's pretend that I shot some more bear shafts and they went in the group so that means
my knocking point is exactly where I need it to be but we need to replace it because it's movable
as you saw I could rotate it so in theory as I shoot this as my fingers are rolling off the
string it may be rolling or spinning these knocking points so what you'll do is you're
going to cut one of them off and I'm just going to start with the bottom one it really doesn't
matter which one you start with you just have to start to cut it off and remove it and you'll see
I'm taking my ulfa knife and I'm keeping it parallel to the string parallel to the center
I'm not coming down at an angle if I do I'll cut the center serving so I'm just wanting to
saw off the knots but I'm also keeping it here and limiting the upward motion of it so I don't
cut myself number one but also so I don't cut and nick that upper knocking point that's already
perfect so now that I sawed most of the way through those knots you'll see I can peel off most of it
and then get the rest of that knot out of the way and then you'll take another length of serving
this version the permanent version you're actually going to serve so you're going to
want to start with a decent amount I would almost start with 60 centimeters or 24 inches worth of
material it's uh better to be longer because as you get to the end you really need the ability
to have enough of a pigtail to pull through without uh you know running too short because
when you back serve you need enough leverage to pull it out and tighten it and cinch it down
properly so I'm just gonna use my lighter get a good chunk of it out and start tying on my
knocking point when we start this knocking point the permanent version we start with the same
process a single overhand knot the difference here is that the movable version we tied on
exactly where we wanted it and then built it up from there this permanent version is
a little more complicated than some of the other permanent versions out there
but what this one has is an advantage is that it is actually going to be permanent and will not
shift no matter what kind of pressure or load you put on the actual knocking point itself
the other versions don't take the critical step of crushing and squishing the knocking point
to build it up so it's far more solid they usually skip that step so you'll notice that
when I go to tie on my first knot I'm not using my arrow as my reference point anymore I'm not
putting it on the string and starting from here I'm actually going to start kind of in the center
of the arrow so a little bit further up so what I do first is I will do my single overhand knot
and you'll notice here that I have one shorter pigtail and one really long pigtail once you
get the hang of this you'll figure out that you need a longer side on the side that you're going
to serve so meaning if I tie my knot here like this and this is not the location I'm going to
tie it in but let's just pretend that's where I'm starting the short end is not the end that I'm
wrapping with the long end is the end that I'm wrapping with so I will eventually wrap this down
the string not like this but you'll see that this is the end I want to wrap down now when I'm doing
that if you pay attention to the original knot the end that I'm going to wrap is the end that
is sticking out long and it continues on that same side of the string so the overhand knot
ended on the top side here and this long section comes off this direction and this is the side that
I'm going to continue wrapping around when this is cinched down really firmly if I were to take
the long section and back you know wrap it you'll see that it bunches up very oddly there and it
doesn't look nearly as neat and as clean because it goes back the other direction as compared to
just continuing the direction of the actual knot wrap itself so the advanced level is to tie the
knot itself offset on one side of the string you could actually start with a much longer piece of
3d and then tie it in the center just like we did on this movable version and then look at it and
make sure you're wrapping the direction that the string is coming off of I hope this makes sense
this is just a very small detail that does make a big difference in the end is to the quality of
the end knocking point doesn't really affect the permanence of the actual knocking point but it
makes things a little bit easier cleaner and it looks a whole lot better too is I'm going to start
up much higher than where I actually need it so you'll see that the gap here from my first knot
to the bottom of my top knocking point is very small why I'm doing it this way is because once
I'm done building my actual knocking point down as I'm serving it down the string I'm going to
take my bow square and I'm going to shift this thing and squish it down the string building up
a really solid platform for the knock to actually press against this will prevent it from shifting
over time and it makes it far more solid and it supports the knock far better this is just a far
superior way of doing this so it's a little bit complicated because how far up from where I
actually want it should I tie it that varies a lot depending on the firmness of the cinching
the tightness of you wrapping the actual serving the thickness of the serving that you're using
to tie the knocking points your underlying serving itself and a lot of other factors too
so it's really hard for me to make a recommendation you'll get the feel of it over time you just got
to kind of go through it and and learn the feel of it and how tight you're tying things how many
knots you're making and so on and all of those factors affect how much it'll squish down and so
it takes a little trial and error to figure that out you'll get the hang of it over time so I did
a single knot on top I'm also going to do a single knot on bottom very different compared to the other
one as you can tell pulling that tight and then now my long section is on this side and my short
section is on this side doesn't really matter all that you want to see is that as I tied this tight
you'll see that the serving comes off of the string in a natural direction basically I want
to just make sure that I'm serving in the direction that the string is naturally heading
so the long tail here is coming off of this side so I'm going to naturally wrap it this way which
keeps that nice and tidy here the short leg we need to now put down and actually tuck it along
the string itself like this and then take the long end or whatever end you're going to choose
to use to naturally wrap around and just start to wrap on top of this other piece and so what I'm
going to do is I'm I'm holding the string here so it stays straight down and I've got one loop
two loops and you'll see that I'm kind of going back and forth to keep tension here if you let
this go all of the tension that you've built up into the system there as you're wrapping around
will go away things will shift and it'll be a big headache but you'll see that as I'm keeping
the tension my knots on top are not spinning unraveling the actual looping automatically
that's because I cinched my knots down tight enough to keep them at least gripped enough so
they don't wrap around automatically keeping this tail down I'm now going to wrap again this is my
fourth wrap fifth sixth seventh eighth doesn't matter how many you do I like to do eight get
this out of the way then I'm going to serve four more and back serve for five it's just what I
always have done I do the same on the bottom and the top so that way my center or my knocking
points are the same length so I just did eight I got that short pigtail out of the way one two
three four so I did four more wraps past where I took this little pigtail out now this is the
complicated part this is the back serving part and that's why you need a longer pigtail so if I
keep tension here on this and then I use three fingers or so to kind of pinch and hold it together
and then I'm going to continue wrapping the string the same direction so I've been coming
around the bottom and over the top away from me around the bottom towards me over the top
away from me that's the direction I've been spinning this as I'm serving it and so I'm
going to continue the same thing holding tension here continue under the bottom over the top but
what's different is I'm not we're going to wrap down anymore I'm going to wrap inside of this
loop we've created so when I go over the top like this I'm going to hold an anchor with my index
finger and then wrap more on the inside with my thumb so I've got one two three four five okay so
I've got five wraps still keeping tension here and I'm going to transfer over to my other hand and
take this loop that is on the inside and put it towards the top and so what I'm going to do is
now I'm going to wrap over here and continue wrapping over the top and once it pinches that
extra pigtail down like that so now it's pinched I can let go of that extra pigtail and continue
wrapping so that's one wrap two wraps and you'll see as I'm wrapping here it's unwrapping here
this is called back serving and you just go until you're out of extra loops and you'll see I'm
keeping tension like so take the other pigtail that we now wrapped over and I'm going to pull
upwards and you'll see it's pulling the excess material here and I'm going to keep the loop
as much as I can until I guide it to let it go at the end and you'll see that it's going to cinch
down on the underside of all those loops and then I wrap this down like that and I pull that direction
upwards and you'll pay attention here it will actually tighten this loop up some and so now
that has locked the bottom in completely the top we're going to address here in a second
but you'll see the two little pigtails together I'm going to take my lighter get those out of the
way you'll see the two little pigtails sticking out melt them down squish them and you'll see
that it's pretty much just one piece now everything's all together we're going to take the
the bottom knocking point but the top section and I'm going to smush it downwards and I'm going to
push it down the string usually most permanent knocking points stop here but what happens is
as you shoot the arrow is going to have forces pushing up and pushing down depending on how you
hook on to the actual string and over time over thousands of shots if you're shooting a lot of
arrows the actual knocking points will start to crush and open up the gap in between the knocking
points and obviously like I said with olympic style recurve you want the knocking points to
to support the arrow however either way you don't want them moving over time you want them permanent
so what we do with the bow square is we smush this down to take out all the smush at least as
much as possible and then we final anchor it with some super glue you want to have your arrow handy
so we can actually test fit it but we need to open this gap up so there's many different ways
to do it the bow square is the easiest way one with a nice 90 degree edge is ideal and you're
going to hook it into the actual knocking point like so and I like to anchor with my other hand
and push down with my thumb like so and so I'm just smushing that knocking point down and you'll
see as I'm smushing and moving it like that it's opening up that gap it's starting to actually open
it up and so you'll want to take your arrow and check it I can tell it's still too small it fits
on but I can't rotate it easily it's it's getting hung up on some of the knot surfaces so we're
really really close but you'll see how much I just squished that down and now you'll see that the
serving is stacked really really tightly especially at the top where I was sliding it down so we'll
set the arrow aside now you'll see it goes on there's no play up and down and it's easy to
rotate the string so it's exactly like it was when we were in the movable version but now this
bottom one's not going to move if you look very very closely at how this is tied on it actually
has a larger diameter where it supports the knock and it tapers down and it's smoother and flatter
towards this end that is because when we squished it down it's kind of opening everything up but not
loosening any anything because we wrap nice and tight it just builds this surface up and removes
any of the movement that could potentially happen as we shoot this thing more and more
so now this thing is not going to move it's not going to squish anymore because the amount of
force that I was pushing down with the actual bow square is really actually quite high so we're doing
all of the pre-stretching or the pre-moving of any of the material before we shoot a single arrow so
now it's super permanent and it's never going to move from here now that I'm done with my bottom
one take my knife and I can cut the top one off as well the top one you'll see that I'm cutting
away from the bottom because many times you'll slip through this and cut the bottom one and then
now you got to replace it so I'm going to start from this angle and cut upwards and then work to
get this top one off these movable ones are much harder to take off because of the amount of knots
that we tied on so they kind of cinch themselves down and don't allow themselves to be cut off
whereas these ones if I nicked it and cut one strand it would unravel that's why we superglue
them at the end to make them a little bit more permanent so they don't just come completely undone
and then we're going to do the same thing a short end and a long end if I'm right-handed so I tie
right hand knots using the right side of my body the right side of the serving and that's the long
side for me usually is when I have the extra pigtail one long one short the right one is
the one that I start with the long version or the long end and then I cinch it down again a
much smaller gap than I need again over time you'll find out how much gap you need how much
squish you're going to get depending on how tight you pull this and how tightly you actually serve
it so I did one on top I'm doing one on the bottom again and I only do one because I want the ability
to smoosh it down and I want it to be very low profile but I want it to be anchored enough to
I can start the serving process so nice and tight pull the short pigtail down and then I'm
going to continue wrapping this top one because that's how I have it tied that it wants to continue
wrapping naturally again if I backed it up you'll see it's not wanting to go back the other direction
very cleanly and it's kind of bunching up that serving a little bit and it's not looking so good
continue wrapping and I'm going to do eight wraps as I did on the bottom I'm going to do the same
on the top I like things symmetrical so one two three and so what I mean by tight is if I leave
a gap like this when I go to smoosh it it's going to slide a lot but if I stack them nice and tight
next to each other and I'm keeping a good amount of tension on the actual serving it's going to
remove the ability for it to be squished so there's five six seven eight move this down out
of the way do four more one and you'll see that I made sure that I didn't leave any gap there
one two three four now back serve holding the tension here looping again over the top one
two three four and five and then I take the excess put it up and then serve back over it
one you don't have to count this part because it itself unwinds and then once I get to this stage
pulling my excess up see that I'm controlling it as much as I can you can even support it with like
so underneath so it keeps tension on it so it doesn't unravel you guide it to make sure that
it's going to cinch right next to it and then you pull that one down because we're ending the top
knocking point now you'll notice I didn't touch this extra tail and pull the extra tail down
or tight from the first knot that's just sitting there and it's just a placeholder so making sure
you don't actually pull that tight that's a really important thing this version I'm going to cut off
this one's a little easier to cut off compared to the movable knocking point
and it doesn't want to untie itself and it can end up being a little bit cleaner if you
cut it off and then burnish it or burn it instead of doing it from the beginning
so get this melted down smush it flat nice and flat and then I'm going to smush the top one up
trying to get that same gap back to where it was so you'll see I'm anchoring and holding onto the
string as I'm pushing this up and be careful here because if you slip off you can jam your thumb
doesn't really feel very good and also if you slip up you can spread and open up these sections
which you don't want to do either you want to make sure it stays in place in the top section
you don't want to open those you know the wraps up you just want to tighten everything up so I'm
angling it like so against the string and I'm not completely flat so that way it prevents it from
popping up and over once I get close grab my arrow actually it's perfect no movement up and
down very easy to spin it and that's how you tie on a permanent knocking point now from here we
want to make sure that no matter what this thing doesn't come undone even though it's well supported
like now and it's not going to come off when you do this next trick that I'm going to show you with
or with you know vein glue it's never going to come undone unless you want it to come undone
and then you're going to have to cut it off so the tools for the next step here is max bond glue
and a piece of computer paper I don't need the arrow yet I will need the arrow in the last step
and you want to grab an arrow that may have a knock on it that you're going to use as a
sacrificial knock and I'll show you why you're basically going to almost glue your arrow onto
the string and once you do this next step the knock that you use it with is not going to be
shootable it's something that you're going to just throw out when you're done because it's going to
have super glue on it and when you get glue on knocks they can crack and I don't want that to
happen to you so what you can also do is give your paper just a fold in half you're going to use this
to actually wipe the super glue into the center serving and into the knocking point and use it
to clean out the knocking point in the middle so as I get going it'll all make sense here as I'm
doing this so I'm going to coat from about a millimeter an eighth of an inch or so 16th of
an inch on either side of the knocking points over the entire knocking point and in the entire center
where the knock would sit so this stuff's very thick I would recommend doing this with a gel
super glue not the super thin stuff the super thin stuff will just drip right off of you
there's a chunk of dried material I just wanted to get out of the way so you don't want to do
it with the thin stuff the gel any vein glue something like that it's going to be sufficient
and you'll see that I got a little bit of it past the knocking point and I literally coated the
entire surface on the outside so now I take my piece of paper and I'm folding it over because
I got glue already on it and I'm just going to support this and spin the actual string back and
forth now I got to move relatively quick because this is going to start to dry and then I take the
edge where it's folded and I just wipe the center section out of where the knock would be right and
then I'm going to set that aside grab my knock and I'm going to put it on the string and rotate the
string and wiggle the knock back and forth and take it on and off a few times really fast you
got to do this quick otherwise the knock itself will glue to the string permanently and obviously
you don't want that all right so that is enough and then from here let's set that arrow aside and
you'll see there's a little bit of excess glue on either end so if you take your paper and you just
kind of target that area and clean it up a little bit better and now from here you just let it sit
and it will be permanently dry in about five to ten minutes or so you could use ca accelerator
to speed things up I'm just going to let it sit like this but that is a permanent knocking point
and that is exactly what you want it to look like you'll see that it is very smooth in the center
serving there's almost perfectly flat surfaces on either side of where the arrow would be from the
knocking points to sit and exactly support the arrow perfectly and what that does is it gives a
really really solid platform for the arrow to be in the exact same place every single time on the
string and so that way you're really really accurate with where the arrow is being put on the
string and it's going to then be delivered by the bow the arrow will be delivered by the bow
consistently exactly the same every single time hopefully this version of the video is a little
bit easier to follow because of the contrasting colors I can totally understand why having a
different colored knock tying thread on a center serving that is not the same color makes a big
difference here on camera I prefer black on black that's just what I like but you know obviously
everybody's preferences are different so hopefully this video helped and now you can understand how
to better tie movable knocking points to make your tuning process much much faster and then
how to replicate the exact position that you need it to be in by replacing one knocking point at a
time with a permanent version if you wouldn't mind if you want to help support this channel
check out the many different links down in the description below as well as hitting that
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and if you know anybody that needs to tie on new knocking points or somebody that's looking for
how to do that please share this video with them genuinely that's the biggest help here to help
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I hope this video was helpful and I hope it speeds up your tuning process
