Fluffy Sweet Hawaiian Rolls Recipe (Better Than Store-Bought!)

Fluffy Sweet Hawaiian Rolls Recipe (Better Than Store-Bought!)

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My Sweet Hawaiian Rolls recipe make sweet, fluffy, and bakery-quality rolls — but made right in your own kitchen! Perfect for sliders, sandwiches, or your holiday table, these Hawaiian-style rolls use pineapple juice for that signature flavor and stay fresh for days.

Get the full written recipe here:https://www.biggerbolderbaking.com/hawaiian-rolls-recipe/

Fluffy Sweet Hawaiian Rolls (Better Than Store-Bought!)
🍞🥥 INGREDIENTS 🥥🍞
• 5½ cups (1 lb 11½ oz / 781 g) all-purpose flour
• 1 tbsp instant yeast
• 2½ tsp salt
• 1 large egg, at room temperature
• 1 cup (8 fl oz / 240 ml) pineapple juice
• ¾ cup (6 fl oz / 180 ml) whole milk, lukewarm
• ½ cup (4 oz / 115 g) honey
• 2 tsp white vinegar
• Egg wash to glaze

📌 ABOUT GEMMA & BIGGER BOLDER BAKING 📌
I’m Gemma Stafford, a professional chef originally from Ireland, two-time cookbook author, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers for new videos every Thursday at 12 PM PT.

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A decade of baking bigger and bolder with home bakers like you!I’ve shared my bold baking style with millions on Netflix’s Nailed It!, Food Network’s Best Baker in America, Hulu’s Baker’s Dozen, and The Today Show. From a Tuscan villa to an Irish priory to a Michelin-starred restaurant, I’ve learned that great baking is about creativity, joy, and courage — and that’s what I bring to every Bold Baker!

Visit my website at https://www.BiggerBolderBaking.com for all written recipes and inspiration.

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