King's Cake, Hand-Kneaded - Soft and Juicy Crumb

King's Cake, Hand-Kneaded - Soft and Juicy Crumb

C
COCINA CON CARIÑO
7 Visualizaciones de video·24 sept 2025

Get my books, ❤️"Cooking at Home"❤️ and the second one "Empanadas, Biscuits and Delicious Sweets" ❤️ at https://www.herculesediciones.com/ (FREE SHIPPING IN THE PENINSULA)Or in any bookstore in Spain, or on AMAZON🙏. One of the most traditional dishes of Galician cuisine is "Guiso de choupa o pota", an economical, healthy, and balanced dish that warms the body.Cold winter and delight our guests. My children love this stew so I have made it to death and I still cook it. Stews are great always because everyone likes them.Spoon plates, but if we consider the possibility of reheating them if there's leftovers, that's already a miracle for those of us who work outside the home and arrive quite late for lunch.If you want to bake your "ROSCÓN DE REYES" at home, this year can be the first one because in this blog you have several recipes to make them with a robot, mixer, thermomix, and today I bring you oneVIDEO of manual kneading so you can get your hands to work. This recipe gives a juicy, soft crumb that remains fresh the next day. We have two roscosDelicious, a gift for ours and significant savings because artisanal croissants are quite expensive. There are no exotic ingredients in this recipe, except that it is advisable to have that.Flour must be of good quality, and another essential ingredient is Orange Blossom Water. ➡️ INGREDIENTS ✅ FERMENT OR PREFERMENTOsemi-sweetened) 6 g of fresh bread yeast (2 g of active dry bread yeast) 1 teaspoon of sugar. ✅ FOR THE MAIN DOUGH 80 g of milk 150 g of sugar Zest of onelemon and orange 160 g of butter 3 large eggs 15 g of fresh bread yeast (or 5 g of active dry yeast) 30 g of orange blossom water (available in supermarkets) 1 teaspoon of1 teaspoon of honey 600 g of strong flour (preferably Manitoba strong flour)Orange blossom water. Candied oranges, fruits and cherries. Filling (for one roscón) 500 g of whipped creamThis recipe, don't forget to give me a 👍, share it, and subscribe to my free channel. ✅ Visit MY STORE ON AMAZON: 👉🏻https://www.amazon.es/shop/lacocinade...✅ Visit my website:👉🏻https://lacocinadefrabisa.lavozdegali...✅Follow me on FACEBOOK: 👉🏻 lacocinadefr..✅Follow me on INSTAGRAM: 👉🏻 lacocinadef..Thank you very much for your support to my kitchen!🙏 If you have any questions 🙏Regarding the recipe, don't hesitate to ask me ([email protected]), I'll answer as soon as possible.🍀.