Enjoy Japanese food culture with kombu knowledge! I explained the differences and history.

Hello everyone! I'm Ryusei.
While I made this video, I learned about kombu so much and I got many new knowledge and sense, then I realized kombu is definitely essential ingredient in Japan. Actually, I've tasted some types of konbu dashi at the same time a few times. This experience was fantastic! I'll keep learning about Japanese food culture and share with you. Anyway, I hope you enjoy this video:) Thank you!

00:00 opening
00:45 konbu history
02:50 explain the difference between kombu
04:40 konbu geography
07:03 make kobudashi
10:00 introduction to dishes using kelp

#japan #japanesefood #japaneseculture #cooking