冬瓜炒肉絲這做法火了，我家一周吃5次，鮮嫩入味，連湯都不剩【阿朝哥美食 】 # 冬瓜炒肉絲 #冬瓜肉絲 #肉絲

Hello, everyone. I’m Brother Chao. Stir-fried shredded pork with winter melon is an indispensable dish on our table, but many people have never fried it like this. If you see my method, it will be even more delicious than the ones made in restaurants. Mainly The method is also very simple, even if you have never been in the kitchen, you can easily master it. Let’s take a look at my production method. First of all, we need to prepare a piece of fresh winter melon. We must choose this kind of winter melon because of this kind of winter melon. The meat is thick and the skin is thin , and then we use a knife to cut off the skin of the winter melon. If you use blue skin, the meat of the winter melon is hard and it is not delicious . Cut the wax gourd in half, cut it into 4 small pieces, and then cut off the flesh of the melon. Don’t cut it clean because it’s easier to get out of water. Then change the knife and cut it into thin slices. Let’s cut it into one centimeter and don’t cut it too thin. If you cut it If it’s too thin, it won’t taste good. After cutting it, change the knife and cut it into strips . We also need to cut it into one centimeter . Don’t cut it too thick or too thin. Cut the wax gourd into our hands like this. After everything is cut, pour it into a bowl for later use, and then pour in clean water . We need to clean the wax gourd and clean the impurities and dust of the winter melon. So we use both hands to stir it and stir it evenly . Control the water, take it out and put it in a bowl for later use. Next, we need to prepare a piece of lean meat or tenderloin. You can also cut the lean meat into thin slices , which are about 0.5mm slices. If you cut it a little thinner, don’t cut it too thin, if you cut it too thin, the taste will not be good Grab it and mix it evenly . We need to marinate the shredded pork in advance to add a deep flavor. If you don’t marinate it, it won’t taste good if you fry it. Grab it and mix it evenly. Then add a little cooking oil and some cooking oil to make the shredded pork It will be smoother and more tender, and the taste will be better, so we also need to mix it for a while, mix it evenly , and then add a spoonful of starch . Starch the shredded pork and marinate it again so that it is not easy to stick to the pan when frying. Grab and mix evenly and put it aside. Next, we need to prepare some garlic and cut it into garlic slices. For garlic, we still need to prepare more slices of garlic with a stronger aroma . After cutting, change the knife to chop into minced garlic and chop it finely Cut the minced ginger and put it together with the minced garlic, then prepare a few millet peppers, cut off the peppers, cut the millet peppers into small rings, cut the millet peppers, put them in a bowl for later use, prepare some shallots and put them directly Cut the chopped green onion and put it together with the minced garlic, then prepare a green pepper , cut off the pepper petals, break it open, take out the pepper seeds inside, don’t use it , cut it into strips , and then cut it into green pepper shreds That's it. Cut the green peppers and pour them into a bowl for later use. Next, add a small amount of cooking oil to the pan and heat it up. Put the shredded pork into the pot and stir fry it first. We need to fry the shredded pork until fragrant, my dear. Friends, you have seen the video here. If my video is helpful to you, please use your little hand to give me a thumbs up. Thank you for your support and encouragement. Put it out and pour it into a bowl, then boil the water in the pot, put the wax gourd in the pot and blanch it. It takes a little longer to blanch the winter melon . You must boil the winter melon for a while , so that the fried winter melon is more crystal clear. Probably we have to boil the winter melon for about 2 minutes. After the water is boiled, boil it for another minute or so. Then change the water, remove it, put it directly in cold water, and let it cool down. After cooling, the winter melon tastes crystal clear and very beautiful . After that, take out the wax gourd and put it aside first , then add a small amount of cooking oil to the pan and heat it up, then put the minced ginger, garlic, and millet pepper into the pan, stir fry it, stir fry evenly, and fry them until they are fragrant with garlic and spicy In the future, we will add the shredded pork here. Let’s turn on the high heat and quickly stir-fry it. Stir-fry evenly until the shredded pork is cooked and fragrant, so here we need to stir fry a little longer so that the minced garlic and the shredded pork will be fused together for about ten seconds or so. We add winter melon, then add a spoonful of light soy sauce , add a spoonful of edible salt, a small spoonful of chicken essence, add a little sugar for freshness , and then add a small amount of pepper. Here we need to turn on the fire and quickly stir fry it . Melon and shredded pork are mixed together and stir-fried evenly, then add shredded green peppers and continue to turn on high heat to quickly stir-fry it for a while, stir-fry evenly , the fried winter melon is really tasty and delicious, mainly because it is fried like this The winter melon is very greasy. The fried winter melon, especially for female friends, is also very good for the body. Stir it evenly, then put it out and put it in a bowl and you can eat it. It is mainly made according to this method. Winter melon tastes light and not greasy , and the shredded meat is also very tasty and delicious. The main reason is that both the elderly and children love to eat it. In the hot summer, we make such a plate. He won’t gain weight because winter melon is also known as beauty, so female friends especially love to eat it, and its recipe is also very simple, even a novice who has never been in the kitchen can easily master it. Today’s video will be shared. Here it is, if everyone likes this method, you can save it and try it. If you like my video, remember to like, follow and leave a message. Follow me to see more home-cooked food. See you in the next video.