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#青口贝 #海虹 #法餐
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法式白葡萄酒燴青口|法國三部曲（二）Costco的青口貝怎麼做？青口貝貽貝海虹淡菜最快速的高顏值法餐廳菜15分鐘上桌|蒜香白酒貽貝|一次吃掉一大盆|蒜香黃油蒜蓉粉絲貽貝
原材料：
青口贝 500g
芹菜 20g
甜椒 20g
洋葱 50g
大蒜 20g
欧芹 10g
黄油 10g
盐 1/2茶匙
黑胡椒 1/2茶匙
白葡萄酒 1/4杯
柠檬 1/2个

Mussels in white wine with garlic| How to cook mussels like a pro? French style mussels
Ingredients:
Mussels 500g
Celery 20g
Red Bell Pepper 20g
Onion 50g
Garlic 20g
Parsley 10g
Butter 10g
Salt 1/2 teaspoon
Black pepper 1/2 teaspoon
White wine 1/4 cup
Lemon 1/2