1斤面，8兩水，做個大肉餅，全家吃一張就飽了，太解饞了

麵團：中筋麵粉300克，鹽3克，溫水240克
肉餡：豬肉500克，花椒水70克，鹽，薑末，雞精，生抽，老抽，蠔油，蔥花，香油適量
Dough: 300g all-purpose flour, 3g salt, 240g warm water
Meat filling: 500 grams of pork, 70 grams of pepper water, salt, minced ginger, chicken essence, light soy sauce, dark soy sauce, oyster sauce, chopped green onion, appropriate amount of sesame oil