Cách làm Nước Mắm Chua Ngọt ăn gỏi ăn cơm tấm bún thịt nướng đều rất là ngon

How to make sweet and sour fish sauce Hi everyone, today I share with you how to make sweet and sour fish sauce to eat with grilled pork noodles, rice noodles, or with pancake and eat with rice rolls is also very delicious First, I use half a cup of water, 1.4 cups of fish sauce, 1.3 cups of sugar a little lemon, a little garlic, and a little chili and the specific ingredients I will put under the video and the day before, some people asked me which fish sauce is delicious I usually use this fish sauce, I think it's pretty good and you guys in the central or northern region can buy this fish sauce I think it's delicious and rich I use 2 small lemons, 10-15 cloves of garlic, 4 chilies if you can't eat spicy food, just use 2 chilies, 1 hot chili and 1 spicy chili and to make it more delicious, I will remove the seeds The ingredients are ready, now I make the sauce I put 1.3 cups of sugar, 1.2 cups of water, 2 tablespoons of lemon juice sugar has been dissolved in the water, now I will add the fish sauce I use 1.4 cups of fish sauce, 1.5 tablespoons of minced garlic and minced chili I use 1 tablespoon, if you can't eat spicy food, just use half a tablespoon I will share how to make the pickles to make the pickles, I use 1 carrot and 1 white radish 1.3 cups of sugar, 1.2 cups of water, 1.2 cups of vinegar, 1 teaspoon of salt first I put the salt in here, and I take 1.3 cups of sugar, 1 teaspoon of sugar I mix it all up, now I make the pickle sauce 1.3 cups of sugar, 1.2 cups of water, 1.2 cups of vinegar I leave the white radish and carrot for 5 minutes, then I will squeeze all the water out and I wash it again with cold water to reduce the salty taste I washed the white radish and carrot, then I put them in the pickle sauce I use a lot of sugar, if you soak it overnight, you should reduce the sugar I have finished making the fish sauce, the garlic and chili are floating on the surface of the water when making the fish sauce, remember to stir until the sugar dissolves, then add the fish sauce This fish sauce is not very salty, it tastes sweet and sour For me, it's just right If you want to make this sauce, just dip it in rice noodles or boiled meat I used half a cup of water, you can reduce it to half a cup of water The fish sauce will be more flavorful If you eat rice noodles, grilled meat, etc., the fish sauce will be more sweet and sour I have just shared with you the way to make the sweet and sour sauce It's very simple and easy to make, you should try it