Cách pha bột bánh ít Trần dẻo mềm không cứng và công thức pha nước mắm ăn kèm chuẩn vị

Hello everyone, welcome back to my channel Today I will share with you how to make Banh It Trang To make Banh It Trang, you need to know how to mix the flour and fish sauce Let's get started To make Banh It Trang, I use 50g of soaked green beans and 50g of sweet potato First, I will steam the green beans and sweet potato If you don't want to steam, you can boil the sweet potato Steam the green beans for 25-30 minutes After the green beans are cooked, I will mash them To make Banh It Trang, I use 400g of glutinous rice flour I have used this flour many times, it is very delicious and soft For 400g of glutinous rice flour, I will use 1.5 cups of water 1.5 cups of water is equivalent to 375ml of water Boil the water, open the lid and let it cool down Meanwhile, I will mash the sweet potato Add 1 teaspoon of salt Add the mashed sweet potato Mix well Add 1 tablespoon of cooking oil Mix well Mash the onion and garlic Wash and peel the shrimps 200g shrimps 200g pork 1 cup of mushroom 1 cup of carrot 1 cup of bamboo shoot Boil the water Add onion, garlic, 3 tablespoons of fried onion 2 tablespoons of cooking oil Add pork Stir-fry on high heat Add 1 teaspoon of salt Add 1 teaspoon of MSG Add 1 teaspoon of sugar Add 1 teaspoon of pepper Add 50g of carrot Add 150g of bamboo shoot Add 5g of dried mushroom Stir-fry for about 3-5 minutes Turn off the stove Add 3 tablespoons of fried onion Add green bean It is necessary because red beans help reduce the fishy taste 1 lemon, 2 sugar, 3 fish sauce, 12 water, 1.5 tsp. chili 1.5 Tbsp. lemon juice 1 Tbsp. lemon juice 2 Tbsp. sugar 3 Tbsp. fish sauce 12 Tbsp. water 1 Tbsp. water 1 Tbsp. lemon juice