Limoncello Spritz | Cocktail Rezept | Felicello | Felicitas Then

Felicitas Then
11 Abonnenten
22.09.2023
Das ist der perfekte Aperitif! Limoncello Spritz, so einfach könnt Ihr ihn zu Hause selbst mixen!
Hier könnt Ihr meinen handgemachten Felicello aus Sizilien bestellen!
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Schnitt und Kamera:
Marco Borowski
Today, I'm going to show you how to make the trend drink Limoncello Spritz.
The most important ingredient is a good limoncello.
I recommend my limoncello, the Felicello, which only consists of lemon peel, alcohol, sugar, water and a little pinch of salt.
We all know that salt is a flavor enhancer and that works for Felicello, too.
We also need ice cubes and it's important that you buy whole ice cubes.
So don't buy the ice cubes from the supermarket with the big hole in the middle because they melt way too fast.
Buy real, nice, whole ice cubes.
For pouring, a really delicious Prosecco and a little mineral water.
Luckily, I have such a beautiful carafe, but it also works out of the bottle.
I'll mix it up and then we'll get to the decoration.
By the way, I filled these bottles on my own in Sicily.
If you're interested in what it looks like and how to make limoncello, you can click up here.
And now I'm going to open my first bottle.
I'm still so happy about my new product.
It smells wonderfully lemon-like, not artificial at all.
You can also see it in the color.
First of all, the ice comes into the glass.
And put a lot of ice cubes in there.
Because the more ice, the less the ice melts, because the drink cools down faster.
Now we need about 4 cl of limoncello.
Now the Prosecco.
Mark your choice.
To be honest, I think it's nice when it has a pop cork.
It's just more fun at parties.
Press.
Practically, the recipe for Felicello Spritz is on the back of my bottle.
You don't have to write it down.
Pour in about 150 ml of Prosecco.
To make it a little easier, add a little sparkling water.
It is very important that you stir the drink once.
Because otherwise you only have water at the beginning and at the end all the limoncello.
So spoon in and stir.
I'll tell you how the name Felicello came about.
You think now, yes, your name is Felicitas.
But no, Felice means happy in Italian.
And I think you'll be really happy with a Felicello Spritz.
Io sono molto felice. I am very happy.
About the limoncello.
The whole thing is actually done now.
But we still need a decoration that makes the whole thing even more delicious.
I recommend a slice of lemon and fresh mint.
I cut the slice just like that.
And it comes in here now.
And finally the mint.
And the lemon and the mint make the whole thing even fresher.
I taste.
Wow, it just tastes so fresh and light.
I think this drink will be the new queen among the aperitif drinks.
I really hope you all feel like drinking Felicello Spritz now.
I link it below in the video description and say goodbye.
See you next time.
Arrivederci.
Salute.
