2元一个的空心烧饼教你在家做，掌握2个关键，比卖的还好吃

中筋麵粉300克，酵母2克，鹽3克，植物油15克，溫水155克，黑芝麻適量 糖餡：紅糖70克，白糖25克，中筋麵粉20克，植物油20克
300 grams of all-purpose flour, 2 grams of yeast, 3 grams of salt, 15 grams of vegetable oil, 155 grams of warm water, some black sesame seeds Sugar filling: 70 grams of brown sugar, 25 grams of white sugar, 20 grams of all-purpose flour, 20 grams of vegetable oil