HOW TO MAKE FRENCH BAGUETTES AT HOME / Easy No Knead French Bread Recipe

Fresh Homemade French Baguettes are simply amazing!
These french bread/baguettes are light and airy with a crusty exterior and a very soft and chewy interior.
While it's a challenge to make "real" baguettes at home, this version is probably as close to an artisan bakery version as you're going to find. The ingredients in baguettes are pure simplicity: flour, water, salt, and yeast.

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Ingredients for making french bread/baguttes :

Flour: 700 g

Salt: 2 Tsp

Instant yeast: 1 and 1/2 Tsp

Water: 530 ml