How to cook TAMAGOYAKI (Japanese rolled omelet) 〜卵焼き〜 | easy Japanese home cooking recipe

In my videos, I show authentic but alternative Japanese home cooking, which can be make with the ingredients available outside of Japan.

In this video, I am cooking Tamagoyaki (Japanese rolled omelet). You can have a Tamagoyaki as a main dish if you are a vegetarian, or as an side dish. It it also typical to put in a Bento box as a second side dish.

Ingredients for Tamagoyaki

Salty Tamagoyaki:
Egg 1
Sake 1/2 Tsp
Soy sauce 1/4 Tsp
Salt a pinch

Sweet Tamagoyaki:
Egg 1
Sake 1/2 Tsp
Sugar 1/2 Tsp
Soy sauce 4-5 drops

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