GREGGS New Christmas Festive Menu 2026 Review

What are we all doing out there? We're all absolutely spot on and as you can see I've got a bit of a Greggs feast. I came back from football, my wife nipped into Greggs and said do you want me to get the festive menu items from Greggs? So I said oh yeah all right then. I've been twice before and they've never had them in. So what have we got? They came in these, they came in these look. What's this? I'll tell you what, I'll read the prices out to you. Oh, this discombobulated. I don't normally do videos like this. I'll read the prices out to you and then it'll tell me what we've got. I've got a Festive Feast Baguette, which is this one here. They are all warm. Well, nearly. That was £4.70. Pigs in Blanket Toasty, which is this one here. This was £4.70. Festive Bake, which is there. And Sweet... Mince pie roll, which is there. Look, we'll try that at the end. We got, what else did we get? We got four sauce, four sausage rolls, two regular lattes, and a grand total of £19.65. So we'll try it. I've done the festive baguette before, and I've also done the festive slice before, but that was last year, the year before. I might have done it the year before that as well. I've not done these two, and I've noticed that this is different. this is this is different so what you get looks like you get ham hock in there all sort of chopped up in there uh chicken stuffing yeah greg's i wasn't gonna do greg's again but i went twice before and it let me down so i'm gonna get tucked into this so what do we get here pigs in blankets so you get that bacon you get sausages looks like you get cranberry sauce in there as well and cheese by the look of it cheese on top Looks a bit dry doesn't it. Oh let's try this see what this is like. So bearing in mind it's it's been put in that baguette and a five minute journey to get here. I'm picking the the cranberry sauce up in there. I'm picking the cheese up initially when I first uh took my first bite. That bacon is that very thin stuff look. Um yeah the bread is sort of crispy on the top and soft in the middle but it's never it's never good transported is it. Them sausages look shocking as well they do they don't look great them sausages. So let's try this baguette That's tastier. I'll finish this. I like that one. I do. I can taste the stuffing, the ham, salty, the baguette's nice and crunchy. I think there's a bit of cheese in there as well. No, no, there's no cheese. No. Yeah, it's not dry. Yeah, there is cheese on top. There's all cheese on top. They put cheese with everything, don't they? I'm going in again, one more. I can never do this elegantly at all. I can't. You'll just have to forgive me. I've seen presenters on telly. eating food and basically when they do this is this is the sort of bites they do i've seen them they go like this they don't stick their tongue out though i'll do it again they go like this every time i've took a bite there's always stuff hanging out my mouth I can't do it, oh chance how do they do it on telly, they do on telly, they make it look so dainty don't they, so let's have a look at this festive slice, let's just cut that open, we'll have a look for this, we'll have a look inside this festive slice for you, so you get chicken in there, I can see cranberry, I can see stuffing Yeah that's what I can see chicken cranberry and stuffing at the moment. Let's have a look in that side and it's like sort of like ham by the look of it. Let's, let's, that looks like a good bit doesn't it, let's try that, it's crunchy on the top with sort of an herby crumb. That's quite tasty that seems to be quite full as well, it's quite heavy. It is, it's warm, it's very crumbly, better move that over a bit haven't I. There's an overwhelming flavour of stuffing and I don't mind stuffing I like it. Erm, yeah, to make it festive, stick cranberries and stuffing in there. Bob's your uncle. Yeah, er, not dainty eating it, that's for sure. I don't like reviewing too many things like this at once. What a mess! What an absolute mess! Yeah, right, let's, let's try the, let's try this, the mince pie at the end. Something sweet. How's your filling? It's not hot, it's actually quite, well, I would say lukewarm now. Yeah, put some sort of like icing sugar on the top, haven't they? Sprinkle. It's a mince pie. Not massively sweet, but... Oh, I made a right mess. What a mess here. This is... What a mess. Yeah. I do apologise for my eating habits. I'm trying to eat it as dainty as possible, not to offend anyone out there. Although, that's impossible. Absolutely impossible. Trust me, you do not want to see me eat this at normal speed. I kid you not. You do not want to see me eat this at normal speed. Yeah. I wouldn't get the pigs in blankets again. If I did, I would get it in the shop and I would eat it when it's just basically been made and warmed up. The mince pie? The mince pie, how much was that? £1.15. Sweet minced pie roll. That was alright, yeah. I did like the festive bake. I thought that was quite nice. And I did like this. Festive baguette. I don't remember it being like that last time I reviewed it. I think there might have been slices of ham in there rather than it all being sort of mushed up, minced up, if you know what I mean. Pulled, it's like pulled pork, isn't it? Pulled pork. But it is, yeah, it's quite tasty. I quite like that, yeah. Quite a good filling as well, quite generous with the filling. Chicken's lost though. The ham, the pork is the star of the show there. So, yeah, thanks for watching. I do appreciate it. It's been a bit of an absolute mess, this one. Yeah, I've got it all over me. Christmas. Baguette Christmas Greggs 2026. Yeah, right. Please let me know what you think in the comments. If you've got any recommendations, please let me know. I've got a community tab on my front page of my community of my YouTube channel. Do you want to send us some pictures of food? I'm going to get hold of a few things and review it. I do. Thank you. Take care. All the best. And I'll get back to you on the next one.