Glutinous Rice Rolls。廣式傳統小吃，甜薄撐，軟糯香甜，做法簡單，超級好吃！

今天跟大家分享廣式傳統小吃，甜薄撐的做法，軟糯香甜，層層都是餡料，真的非常好吃，做法也非常的簡單，喜歡的朋友可以試一下！
主要食材：糯米粉200克，清水180克，花生100克，白芝麻20克，白糖80克。
Today, I'd like to share with you the Cantonese traditional snack, which is sweet and thin. It's soft, glutinous and sweet. It's filled with stuffing layer by layer. It's really delicious, and it's very simple. If you like, you can try it!
Main ingredients: 200 grams of glutinous rice flour, 180 grams of water, 100 grams of peanuts, 20 grams of white sesame, 80 grams of sugar.