How to make Caramel Lava Cake | Карамельный торт лава

I absolutely love caramel and caramel lava cake sounds like a dream come true, especially if you love caramel like me. So today I'll show you how to make these delicious caramel lava cakes that go so well with an ice cream or just icing sugar or anything else that you want to decorate it with. And guys, I upload two new videos every single week so there's so much more recipes to come. So don't forget to subscribe, share and like my stuff, I really really appreciate it. Now let's get baking! We're going to need eggs, dulce de leche or caramel, I've got two ramekins, fresh raspberries and blueberries with icing sugar for decoration and flour. Boil one can of condensed milk for three hours. Add your eggs into a bowl. We're going to whisk it until it's nice, fluffy and pale. Add your caramel, now add your flour and we're just going to incorporate it. Take each ramekin and we're just going to use the butter inside, so it's nice and buttery. can also use your muffin trays. Add a little bit of flour into each ramekin and we're just going to coat that around so it's nice and coated. Depending on your ramekins you need to divide the mixture evenly between each ramekin and we're going to fill them until 3 quarters.