How to Make the PERFECT Braised Tofu Every Time!

Are you struggling to master the art of Braised Tofu? I’ll share with you the common mistakes you could easily fix right now! Learn how to achieve that perfect flavor and texture, also prevent it from falling apart. You can make the most delicious braised tofu!

* Braised Tofu Written Recipe: https://cicili.tv/braised-tofu-with-mushrooms

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Serving: 4
Prep time: 15 minutes
Cook time: 15 minutes

For the tofu:
1 package soft tofu
1/10 teaspoon salt

For the clay pot:
4 tablespoons oil, separated
12 slices carrot
3 slices ginger
3 cloves garlic, smashed
1 medium king oyster mushroom, sliced
6 medium fresh shiitake mushrooms, sliced
1 bunch white beech mushrooms
1/2 cup snap peas
2 tablespoons scallions, thinly slices

For the sauce:
1 cup water
1 tablespoon soy sauce
1/2 tablespoon dark soy sauce
2 tablespoons vegetarian oyster sauce
1 teaspoon cornstarch
1 tablespoon water

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