
天熱就吃這款麵包-冰心兒軟麵包!比甜甜圈鬆軟絲滑 Very Fluffy & Delicious Bread Better than Donuts - Made by our hands ▏佳寶媽美食
冰心儿面包这样做,比甜甜圈松软丝滑!天热就吃这款面包!
Very Fluffy & Delicious Bread better than the famous Donuts - Made by our hands. Simple & Easy!
配方 Ingredients:
面团Dough:
牛奶200毫升
Milk 200 ml
酵母3克 ( 1茶勺)
Instant dry yeast 3 g (1 tsp)
白糖15克
White sugar 15 g
高筋面粉280克
Bread or all purpose flour 280 g ( 2 Cups)
盐1.5克
Salt 1.5 g (1/4 tsp)
植物油15毫升
Vegetable oil 15 ml (1 tbsp)
牛奶酱 Cream:
牛奶300毫升
Milk 300 ml
玉米淀粉30克
Corn starch 30 g (3 tbsp)
白糖50-60克
White sugar 50-60 g (4 tbsp)
无盐黄油30克
Unsalted butter 30 g (2 tbsp)
180度/356华氏度烤12-15分钟至金黄
180℃/356℉bake for 12-15 minutes until golden brown
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#佳宝妈美食#Gabaomomcuisine##佳宝妈面包#佳宝妈食谱#gabaomombread#gabaomomrecipe#
視頻概述
AI 生成這款冰心奶油麵包口感鬆軟且入口即化,結合了輕盈的麵包體與清爽的奶油內餡,是一款簡單又美味的甜點。

